Brewed by Duvel Moortgat
Style: Abbey Dubbel
Breendonk-Puurs, Belgium


on tap

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RATINGS: 1887   WEIGHTED AVG: 3.55/5   EST. CALORIES: 240   ABV: 8%
Bottle conditioned.
Ingredients: Water, barley malt, hops, sugar, yeast.
A brown or brune ale brewed under the supervision of the monastic community of Maredsous. Top fermented beer, brewed according to Benedictine tradition. Refermented in the bottle;, and conditioned for two months. Maredsous Brown should ideally be served at a temperature of 6-10 C

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paulvanpelt's rating

   AROMA 5/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
paulvanpelt (649) - Reusel, - FEB 9, 2013
Kastanjebruin, nevelig bier met medium beige schuimkraag. Smaak begint vrij zuur, wordt meer bitter naar het einde toe. Aroma van geroosterd malt, rozijn, azijn. Valt nogal tegen.

Luneylane (216) - Taipei City, TAIWAN - SEP 10, 2017
A bottle from the basement of 101. Aroma: oxtail soup, malt. Appearance: hazy dark brown, pours a tan head, dissipates to bubbly lacing. Palate: medium-bodied and slick, average carbonation. Very bitter, rather peppery finish. Taste: heavily bitter, more peppery than I would expect, the bitterness lends an unfortunate metallic note. Good beer, but give me the tripel any day.

JaKeAFC (1247) - ITALY - AUG 29, 2017
UPDATED: AUG 29, 2017 Sample at de koninck, antwerp. Red browm color, clear, Big offwhite head, persistent. Aroma is cherry, roasted malts, candy sugar, red apple with a sour aftertaste.

BeerLieutenant38 (137) - Cape Town, SOUTH AFRICA - AUG 23, 2017
Pours deep burgundy colour, with abundant tan head. Aroma of brown sugar and raisins. Fairly sweet flavour, with the fruitiness coming through as well as some caramel. Finish has a touch of dryness. Alcohol warmth is present but reasonably mellow. Slightly sticky texture to the mouthfeel, along with some fairly active carbonation. All round a delicious beer. Great winter brew.

geolgau (358) - Cluj-Napoca, ROMANIA - AUG 20, 2017
Malty, sweet aroma of dark fruits like raisins and figs, caramel and toasted bread. Taste is nice also, sweet as you would expect. Nice!

aleanguz91 (61) - Grignasco (NO), ITALY - AUG 18, 2017
UPDATED: AUG 20, 2017 Birra color rame scuro. Schiuma beige abbastanza persistente. Al naso caramello e uvetta. In bocca note di liquirizia prevalse dal forte aroma del caramello;avverto sul finale un leggero sentore di prugna. Retrogusto amarognolo - liquoroso. Forse troppo gassata.

drino1108 (14) - - AUG 18, 2017
UPDATED: AUG 18, 2017 leve aroma de banana e caramelo cor marrom intenso encorpada sobressai no primeiro gole depois desaparece Espumoso em boca amargor leve gostei nota 7,5

brigg (700) - New York, USA - AUG 17, 2017
(Bottle) Chestnut brown body with a large tan head that reduces to stiff peaks and a thick and consistent web of lace. Malty caramel aroma, some spices. Medium body, oily texture. Moderate to heavy sweet, some alcohol and yeast, molasses, caramel, spiced.

Beamer (97) - Malden, NETHERLANDS - AUG 17, 2017
Lekker donker biertje, zeker onderscheidend met een stevige smaak, moutig, caramel, iets bitter. Top biertje ---Rated via Beer Buddy for iPhone

elbernays (1618) - Dublin, IRELAND - AUG 4, 2017
Bottle from intermarche Lagos Portugal. Pours brown with reddish hue. Thin film of a head. Aroma is nuts, dark fruit, plum, oak, slightly whiskey. Flavour is plum, raisin, cherry with hints of oak whiskey finish. Pretty smooth and medium body. Short earthy finish. Tasty.

AleRider78 (1383) - Winchester, Ontario, CANADA - JUL 30, 2017
Pours a large amount of foamy light brownish head. Has a brown coppery appearance. Pretty thick lacing. Aromas of Belgian yeast, wheats, light roasted malts and toffee. Flavours are dark roasted malts, mild toffee, nuts and toasty malts. Very mild earthy type hops, also notes of resin and spice hops all in the mix. Fairly slick and drying mouthfeel with a mild warming sensation. Lively carbonation. Full bodied. Goes down very well. Very good stuff.

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