Nate (4296) - Indiana, Pennsylvania, USA - JUN 14, 2004
UPDATED: JUN 23, 2007 Roasted bitter coffee, milk chocolate, and light hops. Sweet and malty aroma. Dark brown-black with off-tan head. Medium watery body with smooth carbonation. Starts with light sweetness and medium acidity. Finish is sour bitter, roasty, with nice notes of chocolate and bitter roast coffee. Nicely hopped. After is medium bitter. A nice dry stout. roder60 (1289) - Pittsburgh, Pennsylvania, USA - JUN 17, 2008
I felt that this was the best of the marzonis brews I tried BY FAR. Pours a jet black color with a large amount of froathy browth head that stays. Aroma is roasted coffee and cream. Flavor and mouthfeel are very very creamy and smooth. Dry roasty flavor, slight coffee taste - like a slightly more bitter guiness. zdk (1917) - New York, New York, USA - AUG 19, 2010
tap @ Marzoni’s - arouma is roasty, chocolate, espresso. Body is a bit disappointingly thin. Dark and malty with some coffee bitter. Smooth and tasty. LilBeerDoctor (4230) - Pittsburgh, Pennsylvania, USA - AUG 25, 2013
On tap at the brewpub in Altoona. Pours black with a thick tan head. Aroma of chocolate malt, lactose, light roasted malt. Flavor of light roasted malt, bitter chocolate, sweet malt. A light, sweet stout, pretty good. Very drinkable.
7/4/8/4/14 (3.7/5) tronraner (2459) - Walland, Tennessee, USA - OCT 2, 2007
Draught at the brewpub. Pours black with ruby edges and an eternal tan head that leaves excellent lacing. The aroma is very roasty with lots of fresh coffee notes, some chocolate, and even a very vague vanilla-y bourbon hint. The flavor is dark caramel and coffee at first, then gets nutty in the middle and leads to a sweet finish. Silky mouthfeel.
kramer (6991) - Sunbury, Pennsylvania, USA - MAY 7, 2008
On tap @ Duncansville. Pours a dark brown, almost black body with a wispy brown head. Nice roasty nose with a good bit of coffee. Great roasty and coffee flavor, with a burnt malt finish. A little bit watery in the mouthfeel with moderate soft carbonation. j12601 (13297) - Poughkeepsie, New York, USA - JUL 29, 2010
On tap at Marzoni’s on our way to RBSG. Pours a deep black with lots of roast and coffee, with a touch of oatmeal sweetness. Medium bodied, creamy with a tight bitterness. Nice long roast bitter finish. mike5326 (1788) - virginia beach, Virginia, USA - AUG 9, 2014
Poured from a bottle. Medium brown color, small tan head head. Medium roasted malt aroma. Medium body with a nice malt flavor mild finish.
---Rated via Beer Buddy for iPhone TheJester (2543) - Cavan Monaghan, Ontario, CANADA - AUG 3, 2016
Bottle from the restaurant beside my hotel. Typical colour but not much head. Roasty aroma. And coffee. Soft, lactose-y body. Not so much roast here. Good, though.
---Rated via Beer Buddy for iPhone SudsMcDuff (8541) - .....Manchester United.........., Texas, USA - AUG 31, 2012
Had on draft @ Marzoni’s brewpub, in Duncansville, PA, USA .. first stop of the day - medium bitters .. sweet tar .. burnt molasses .. light stickiness .. . nice as it warmed up
.. . . i’m gonna be like a seahorse