BeerdedDave (1875) - Beckley, USA - AUG 30, 2017
clear gold color with a nice white head; bright, citrusy hop aroma; very smooth; nice citrusy hop flavor on a light bodied, bready malt base; creamy and smooth DrunkSanta410 (972) - Tulsa, Oklahoma, USA - MAR 25, 2017
Bottle at home. Pours a lightly hazy golden color. Aroma is lemon, citrus, toast and faint grassy notes. Taste is citrus, lemon peel initially, moves to a honey sweetness and finishes with a bit of piney bitterness. High carbonation, medium bitterness. Decent mvp (270) - Harper Woods, Michigan, USA - JAN 29, 2017
Poured from 12 oz. bottle. Nice lemon aroma. Looks like a combination of grapefruit juice and lemon juice. Nice white head though. Not to well balanced, very much on the bitter side. koleminer20 (3978) - Ann Arbor, Michigan, USA - JAN 20, 2017
On draft at Cultivate. The pour is a darker golden orange with a thick white head and a solid lace as it falls down to a thick ring. The aroma is very hoppy. There is a pretty heavy sweet malt and a light bitterness to it as it opens up. The good kind of fight themselves and wind up in a middle of the road balance. The flavor is much of the same. The amount iof non-Amarillo hops are lovely. They take all of the things I dislike about Amarillo out and just blend together in a sweet hoppiness. It’s not bad. The mouth feel is a little heavy with a decent bitter and floral hop balance that leads to a sweet finish. It’s an interesting balance. SG111 (2033) - New York, USA - OCT 14, 2016
Tap at Clubhouse BFD. Pours clear yellow, deep orange. White head. Lacing clings to the side prominently. Aroma is lots of dank notes, tangerine, mango, tropical notes, grapefruit. Flavor is super dank. Kinda skunky at that point. Some tropical notes but dank as hell. A little too much in the dank realm.
ganache (6057) - New Jersey, USA - AUG 10, 2016
Bottle. Nose heavy caramel and earth, very sweet with heavy resin, pine, bark, candied orange peel. Rich! Pour hazy golden with a creamy cream head. Very sweet in the mouth with lots of fumes and slightly-hot booze showing, but also vanilla-cream and lemon peel, tangerine, orange; the sugars also combine nicely with Centennial florality. A little raw around the edges, but lively, bright and fresh, smooth, full but not heavy, and dangerously drinkable. Clean and a little sticky. So a tip of the hat is in order, not least for the treasured flashback to the early-mid 2000s. [2016.08.10: 3.5] rondphoto (4494) - Lakeside Park, Kentucky, USA - JUL 1, 2016
bottle @ Jungle Jims / Cincinnati OH --- Aroma of malt and hops. Slightly hazy medium golden amber, thick 2" white head, lace cobwebs. Taste is caramel malt that quickly gives way to solid carbonation and deep citrus hops. The hops have a slight sweet edge, so the balance is quite good. Complex, strong, satisfying. It is almost too much, but I’d certainly have it again. jtclockwork (17284) - , New Jersey, USA - APR 6, 2016
Bottle - Pours orange gold white head - nose/taste of old orange peel, caramel malt, tropical old fruit, and sticky resin - medium body vtafro (7444) - Wayne, New Jersey, USA - APR 6, 2016
Twelve ounce bottle. Orange pour with some head. Aromas are oxidized, herbal and earthy. Flavors are cardboard, wet malt, and some herbal hop ghost. kathouse (1940) - LAS VEGAS, Nevada, USA - DEC 10, 2015
Aroma is dank fruit. Cloudy orange color with a fair white head. Flavor is one sided with hop flavor and bitterness overriding any malt presence. Mango and melon flavors like aged fruit. Lingering finish.