Brewed by MC77
Style: Mild Ale
Serrapetrona (MC), Italy
Serve in English pint


on tap


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RATINGS: 20   MEAN: 3.54/5.0   WEIGHTED AVG: 3.44/5   EST. CALORIES: 135   ABV: 4.5%
Londra, vagone della Tube... le vacanze sono finite da un pezzo ed ora cominciano pure le giornate piovose... magari prima di rientrare a casa mi faccio una birra... o due...
"MIND THE GAP! MIND THE GAP! MILD THE GAP! MILD... MILD... MILD" ecco la mia fermata!
La nuova birra si colloca in questo momento...una mild, uno stile che nasce in Inghilterra per la working class e che lascia il birraio libero di esprimere la sua creatività, anche per questo ci affascinava produrla.
Scura, di un marrone profondo, con note di nocciola, cioccolato e caffè e con un tocco di affumicato che la rende godibilissima. Una session ale da 4,5°, il giusto modo per iniziare la serata.

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Mortlach (2354) - Rome, ITALY - MAY 12, 2017
Handpump @Luppolo Station (Rome). Bruna, limpida, schiuma bianca media. Al naso sentori di malto, toffee, biscotto, erbaceo. In bocca è modesta, equilibrata ma senza spunto. Corpo esile, carbonazione soft. Così così...

ippopotamo36 (2417) - Rome, ITALY - MAY 10, 2017
Handpump at Luppolo Station (Rome). Dark caramel pour, beige head with retention. Nose: cherries, red fruits, bit dusty and leather. Mouth is session, cherries, English roast, quite bitter although it is a mild. Very nice all in all.

amhart88 (134) - Manchester, Lancashire, ENGLAND - APR 3, 2017
Aromas of coffee, dark chocolate. Sharpness of berries, currants and lingering cocoa taste. Seems like a bit of an odd palate.

tderoeck (10001) - Gent, BELGIUM - JAN 30, 2017
26/XI/16 - sample @ Vini Birre Ribelli (Brussels) - BB: n/a (2016-1417) Thanks to sebletitje and 77ships for sharing today’s beers!

Pretty clear red brown beer, aery irregular beige head, little stable, non adhesive. Aroma: very malty, grains, bit of dried fruits. MF: ok carbon, medium to light body. Taste: sourish start, bit malty, grains, watery touch. Aftertaste: grains, bit of caramel, some chocolate, fruity notes, kiwi, some red currants.

bdleedahl (463) - , Saskatchewan, CANADA - JAN 25, 2017
Very nice smokey brown. good body and mouthfeel. Low roastiness but perfect on the nutiness. La Tana Brussels.

sebletitje (10095) - Enghien, BELGIUM - NOV 29, 2016
Bottle sample @ Vini Birre Ribelli ’16 . Brune-ambrée, col beige. Arôme au nez fin malté, grillé léger, rétro présente une touche de fruité noir, baies rouges avec un bouquet anglais niveau du malt et rétro fin houblonné noble rappelant le Fuggles. Palais est malté, léger pâle cara, pointe de chocolaté un peu de fruits noirs, Vienna? voire Crystal, petite touche de baies et léger fumé en fin de bouche avec un tournant anglais au niveau du caractère général.

77ships (9946) - Antwerpen, BELGIUM - NOV 27, 2016
Sampled @ Vini Birre Ribelli 2016. Dark brown, tanned bubbles. Nose is lightly sour, mocha, chesntu, bark, weird sour malts, strange. Taste is strange lightly sour, spoiled red grapes, bark, milky, sugary, weak, overripe dark fruits. Thin, sourish malt. Not too hot, seems maybe a bit off, explains maybe why the others scores are great but I didn’t care too much for this one.

Grumbo (3144) - Ipswich, Suffolk, ENGLAND - OCT 17, 2016
Tap at Scurreria Beer & Bagel, Genoa, Italy. Pours a cloudy mahogany brown with an off white head. Aroma is lightly roasted, malt, milk chocolate, dark fruit. Medium sweetness, light roasted bitterness. Medium body. Dry chocolaty roasted finish. Really good!

Baramba (1038) - ITALY - AUG 9, 2016
On tap. Brown beige head. Aroma of roasted malt, bread, cocoa. Bread sweet flavour, berries, nuts, smooth finish

erickok (6037) - Leuven, BELGIUM - APR 6, 2016
Black body, large head. Toasted and brown malts, small hop backup. Light taste, as appropriate for the abv. Quite tasty though. Bit watery body to be honest, but right now I wanted something light so I can’t complain. (Bottle at La Tana Bruxelles)

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