Brewed by Charles Wells (Marston's)
Style: Scotch Ale
Bedford, England
Serve in Thistle


on tap

Broad Distribution

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RATINGS: 968   WEIGHTED AVG: 3.52/5   EST. CALORIES: 240   ABV: 8%
Bottle: Filtered
Deep brown colour. A chocolate and caramel body with a lingering sweet finish.
Originally brewed by McEwan’s at the Fountain brewery in Edinburgh. Production moved from Fountain to the Caledonian Brewery in 2004. The McEwan’s brand passed to Heineken in 2008 after their purchase of Scottish & Newcastle’s British operations. Heineken sold the brand to Wells & Youngs in 2011. Packaged (bottle & can) McEwan’s beers are produced at Wells & Youngs brewery in Bedford.

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weepingsuds' rating

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
weepingsuds (223) - Gaithersburg, Maryland, USA - MAR 2, 2006
Enjoyable. Nice dark malty brew with just enough kick to keep me coming back. Careful it bites

kajser27 (2086) - Zagreb, CROATIA - JAN 3, 2018
Dark brown colored, medium off white creamy head, long lasting. Aroma is of malt, bit bready, caramel, bit toasted bread, some toffee, bit dried fruity notes. Taste is medium sweet malt, bread and some toast, caramel, some toffee, some dried fruits, light+ bitterness. Medium bodied, soft carbonation, bit creamy. (bottle, from Charles Wells Brewery, Bedford)

fombe89 (4232) - Asturias, SPAIN - DEC 28, 2017
Botella. @Cimmeria, Oviedo 23/12/2017
Color marron oscuro, corona de espuma blanca, aromas caramelo con notas epeciadas y cereales, sabor caramelo cuerpo medio, rica.

stevoj (5869) - Boise, Idaho, USA - DEC 8, 2017
Bottle from Brewers Haven. Dark brown/ black , scant head. Earthy aroma, peat, leaves. Taste adds sweetness, bitterness, but seems overly sweet. I know this is the archetype, but it is a bit cloying.

GoufCustom (2255) - HONG KONG - OCT 31, 2017

330 ml bottle bought at Manecy's Studio Restaurant booth during Hong Kong Wine & Dine Festival 2017 at the Harbour Front, Central.

Looks: Clear, deep ruby red colour;One-quarter finger head and soapy off-white foam which fades in 40 seconds; Excellent sticky lacing and near zero carbonation.

Aroma: Fragrant and sweet dark malt, with strong cherries, caramel, light toffee, light cream, mustiness, floral ,brown sugar, bread and thin grass.

Taste: Mid to strong sweet dark malt, with strong caramel, toffee, cherry liquor, light floral, brown sugar, strong liquorices, light bread, lemon, medium bitter hops and grass.

Body: Medium body. Slick and quite oily palate.

Mouth Feel: Very good dark maltyness in a thinned but slightly viscous background. Strong cherry liquor upfront reminds me of Kasteel Rouge, followed by caramel and light toffee. Light flowery with strong brown sugar sweetness, light bready with lemon and liquorices to round. Pretty good!

Hoppiness: Floral and thin grass in nose. Lemon, light floral and grass in taste; Bitterness - liquorices and hops - is quite strong for a lasting, mid to high astringent sweet-bitter liquor finish.

After Taste: Quite dry. Sweet boozy and bitter to mouth.

Comments: The cherry liquor characters spread through the aroma and taste, which is nice enough but maybe not as vibrant as Kasteel Rouge. A bit light to the mouth but otherwise pretty easy to walk through. Decent.

rumproasts (6052) - Grand Rapids, Michigan, USA - OCT 29, 2017
bottle. deep amber brown with small head. sweet with brown sugar, caramel, toffee, dark fruit, booze. no peatiness noted, which I think sometimes turns me off from this style.

hrabren (1949) - Zagreb, CROATIA - OCT 28, 2017
Bottle at Drunk Chiwawa, Belgrade. Shared with lovely Anja. Colour of Coca-cola, small tan head. Caramel, dry fruits, toasty, metallic, alcohol. Dry with some sweetness emerging. Medium body, moderate carbonation, dry finish. Not spectacular.

wlajwl (7209) - Quad Cities, Iowa, USA - OCT 9, 2017
Aroma is fruitcake and medium/big sweetness. The flavor is fruit, malts, medium sweetness and a slightly spicy/warming alcoholic finish.

Lowenbrau (4802) - Asturias, SPAIN - SEP 18, 2017
330ml bottle @Cimmeria, Oviedo. 18-09-2017.
BBD: 27-03-2018. Batch: L7086A.
In short: malty roasty ale.
Did I enjoy it: yes.
Pours dark amber with nice off white head. Moderate head retention, little lacing. Malty, nuts, roasty, caramel, toffee, licorice nose. Medium body, soft carbonation, oily texture. Taste is malt forward, roasty, caramel, nutty. Smooth and enjoyable.

Cajun (550) - Lafayette, Louisiana, USA - MAY 18, 2017
Bottle - Pours a deep ruby brown, hint of purple, with off-white head. Good smell, overall very malty, dark fruits, figs, yeast, some raisins, licorice, hops throughout, bit of oak and a little alcohol presence in the finish.

chinchill (5377) - South Carolina, USA - APR 21, 2017
330 ml bottle. Pours clear but very dark reddish-brown. A weak head soon becomes a partial coat and a thin ring. Minimal lacing. Lightly sweet with partially hidden alcohol. High ABV is particularly well hidden in the feel. Hints of dried plums and raisins.

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