Joeh (2049) - Buckinghamshire, ENGLAND - OCT 2, 2004
Cask Conditioned @ the Saturday session, St Albans Beer Festival 2004. Beer #37. This one popped up towards the end of the day. It was really nice, decent malt character, sweet, not too many hops and chocolate. kook (2033) - Perth, Western Australia, AUSTRALIA - NOV 4, 2004
Light oak & caramel in aroma. Brown w/ tan head. Sweet toffee dominates with some fruity notes and a dry finish. Smooth medium-full. Nice stuff. rand (1920) - SWITZERLAND - AUG 30, 2014
Bottle 500 ml from PS. Dark red brown ale, fine ivory head. Malted aromas, chocolate, raisin, molasses and banana. There is taste of Christmas Cake, spices, stewed fruits and licorice. Notes of almond, chestnut and alcohol. A rich beer, however without excess sugar and with an adequate measure of bitterness in the finish. tombyars (1790) - Saltcoats, SCOTLAND - FEB 9, 2012
First tasted this at the Glasgow Winter Beer Festival in February 1997. Cask, gravity dispense. Ruby black in colour with a thin off white head. Sweet toffee notes in the powerful malty aroma. Creamy but thin mouthfeel and poor lacing. Dark malts give a moist maltloaf base with sweet juicy damsons, sultanas and prunes mixed with treacle toffee notes. There is a slight prickle of earthy hops in the aftertaste but this is short lived. Robust powerful malt returns with booming notes of dry oak cask and vinous fruit. A superb, strong Old Ale in style and highly recommended. Martin243 (1245) - Tyne & Wear, ENGLAND - SEP 22, 2011
500ml bottle, cellar cool. Pours deep reddish brown with an offwhite head. Fruitcake aroma, juicy blackcurrant, raisin, licquorice flavours with lurking alcohol. Delicious.
gowdy (1116) - Erskine, SCOTLAND - FEB 21, 2012
Bottle at Craig’s house. caramel, resin, brown, minimal head, medium sweetness, medium body, creamy, average carbonation. Philym (1003) - St Neots, Cambridgeshire, ENGLAND - MAY 16, 2014
Appearance: Clear ruby/brown with 2 finger thick beige head.
Aroma: Dried fruit, toffee, golden syrup, slight spiritous note.
Taste: Medium bitter and sweetness with low sourness.
Palate: Thick coarse texture, light/medium body, average carbonation, lingering dry, burnt toffee, syrupy, fruity finish.
Comments: Lovely. Davros IX (577) - Hertford, Hertfordshire, ENGLAND - FEB 3, 2017
It was Christmas pudding in a bottle! Lovely flavour of malt, stewed fruits and a bit of coffee with an underlying flavour of the alcohol. greenmanalishi (568) - Leicestershire, ENGLAND - OCT 8, 2011
Bottle. Dark fruits, molasses, marzipan, sultana, with a smooth texture and dry finish. brownyonder (267) - Edinburgh, SCOTLAND - SEP 21, 2011
Lovely dark brown with hints of red around the edges. Minimal head or carbonation. Aromas of banana, malt, treacle, Flavours of raisin, banana, malt. Some residual acohol flavour.