Brewed by Meantime (Asahi)
Style: Baltic Porter
Greenwich, England


on tap

Regional Distribution

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RATINGS: 79   WEIGHTED AVG: 3.61/5   EST. CALORIES: 210   ABV: 7%
Meantime Hospital Porter (called Naval College Old Porter in the US) is made in the same fashion. 24 months oak aging in used Bruichladdich Octomore barrels has lent a woody, intensely peaty smokiness to our ‘stock’ Porter, which we have blended with a younger beer. This latter adds vitality to the brew. Hospital Porter one beer that is best not over-chilled, and, like the original Porters, will mature with age. This beer has only been available on draught at the Old Brewery at the Old Royal Naval Hospital—until now. We have done our best to ensure that the beer would be recognizable to

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Travlr (25821) - Charlotte, North Carolina, USA - FEB 22, 2013
Draft at Coleman’s pub in Charleston, South Carolina, holy cow, great surprise. Dark maroon color, small beige head. Nice roasty aroma with coffee grounds and bitter cicia. Taste is plums and figs dipped in espresso. Nice.

madmitch76 (25344) - , Essex, ENGLAND - FEB 8, 2015
7th February 2015
7.0% version, clearly intended for the US market. Thanks so much Meantime for allowing us a look in on the action, you are too kind! Clear deep amber - brown beer, tidy cream - tan colour head. Palate is smooth and a little crisp. Dry malts, trace of dark chocolate and very mild coffee. Light lactose. Little paper. Mild fruits before a light dry finish. Very bland, not even getting any peat. Poor show all round from Meantime.

jtclockwork (17100) - , New Jersey, USA - OCT 16, 2013
Bottle. Pours dark brown with tan head. Nose and taste of earthy peat smoke, cocoa, dark bread (danish rye?), clove, tobacco, toasted nuts, old coffee and wood. Complex. Medium body.

brokensail (16633) - Dublin, California, USA - NOV 16, 2012
Nearly black in color with an off-white head. Notes of dark fruit, coffee, roasted malt, licorice, and molasses. A moderate sweetness, some light smoke, and a bit of chocolate. The flavor is a little bland, but still good. Chocolate, roasted malt, dark fruit, and coffee are the main flavors. More subtle molasses and licorice notes. Very faint smoke in the background.

bhensonb (15617) - Woodland, California, USA - OCT 14, 2012
750 c&c from The Davis Beer Shoppe. Pours very dark brown with a creamy/foamy 3 finger tan head. Aromas of treacle and coffee. Med body. Thins as carb leaves. There’s a dark fruit and treacle aspect, and a moderate smoke/peat over coffee. It’s finishing towards dry. But the treacle still persissts.

crossovert (13730) - Chicago, Illinois, USA - FEB 28, 2015
Draft. Dakr brown pour. It doesn’t surprisingly hit you over the head with any type of peat, it is there but subtle, I kind of like that, has some dark fruits and obvious chocolatey bread overtones, not bad.

mR_fr0g (13190) - Hertfordshire, ENGLAND - OCT 14, 2012
Walnut colour with a lively off white head. Nutty, chocolate aroma very dry finish and lively carbonation.

slowrunner77 (12591) - Reno, Nevada, USA - SEP 24, 2014
"A pretty solid beer, though not a standout in the baltic porter class. roast and anise are the two key aromas and flavors here. Medium bodied and a touch alcoholic, though not overly so. Lasting dry cocoa fruity aftertaste."

deyholla (12033) - Minneapolis, Minnesota, USA - JUL 21, 2012
On tap at Bangers & Lace. Pours black with a yellowish brown head that dissipates to to the edges and laces slightly. Aroma has notes of dark grains with a bit of roast and oak with a hint of backing peat. Flavor is creamy up front with roasted malts that are joined by a nice light peat note in the finish.

allmyvinyl (10932) - Edinburgh, SCOTLAND - FEB 2, 2015
330ml bottle from Beers of Europe, under its US name. 7.0%. Pours dark ruby brown, thick cream head. Aromas of iodine, liquorice, coffee and dark chocolate. Taste is more chocolate, light whisky, woody finish, and a little thin.

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