overall
42
86
style
Brewed by Meantime (Asahi)
Style: Amber Lager/Vienna
Greenwich, England

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 113   WEIGHTED AVG: 3.01/5   EST. CALORIES: 147   ABV: 4.9%
COMMERCIAL DESCRIPTION
330ml bottles and Keg. Formerly known as Meantime Vienna. Also includes Cascade hops as well as those mentioned below.
100 years ago Pilseners, Müncheners and Viennese lagers formed a trio of major lager styles brewed in central Europe. Gradually the lighter Pilseners swept all before them and Vienna style beers fell into an undeserved decline.
Traditional Bavarian Perle and Spalter hops and delicately coloured malts produce a deep copper coloured beer with a firm fruity caramel aroma, a smooth complex malt character and a long crisp clean finish. This beer is slow fermented and cold-matured over long periods to ensure perfect balance and gentle natural carbonation. Union goes with bread and wheat based foods such as pizza and pasta or more mid-weight dishes like duck or noodle stir-fry.

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3.2
Christian (13670) - Odense, DENMARK - AUG 7, 2007
Dark brown with a small white head. Malty aroma with caramel and obvious presence of munich and vienna malts. Dry with a rich malty flavour.

2.7
Rune (12753) - Tromsø, NORWAY - OCT 24, 2006
Draught. Half pint served as Meantime Union at The Beer Wharf in London. Very nice dark brown in colour. Almost missing head. Roasted malty to the nose. Caramel maltiness in flavour gets support from a dash of dark fruits. Moderate to high carbonation level. Quite flavoursome dark lager (16.09.2006).

2.1
Bov (12636) - Bienne, SWITZERLAND - JUN 4, 2008
courtesy of Laurent Mousson (WBA) - clear dark amber colour, no foam left; chewy malts, some caramel; poor malt body and astringent; short cornflakes-like finish - quite green

3.2
pivnizub (10615) - Bochum, Porúří, GERMANY - JUL 4, 2011
Bottle: Almost clear, small stable off-white head, copper to amber coloured; dry dark-malty to roasty nose, suppressed hops detectable; light to moderate dry bitter flavour, light bodied; hints of bitter-chocolate in the relatively short bitter and dark-malty finish, followed by a hoppy tail. Good......

3
leaparsons (10546) - Wigston, Leicestershire, ENGLAND - NOV 21, 2007
Bottle. Very dark red and brown with a small head. Aromas are sweet mollasses and chocolate with roast coffee. Lightly herbal. Flavours are sweet chocolate and caramel with herbal notes and some metal. Dry and bitter on the finish.

2.7
Fin (10540) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - MAY 28, 2008
Had this on tap at the Brewwharf pub, London 27-05-08 Pours dark amber in colour with good clarity, rapidly dissapearing white head. Tatse is initially quite malty some caramel and with some bitterness, its ok, there is some fruitiness there as well but all in all no great shakes.

3.2
KimJohansen (10492) - Frederiksberg C, DENMARK - JUN 16, 2008
Hazy dark amber with medium beige head. Swet aromaen with notes of roasted malt, dark fruits and caramel. Sweet flavor with notes of roa ted malt, caramel, plums and prunes.

2.6
gnoff (10336) - Mölndal, SWEDEN - APR 23, 2008
(33 cl bottle at Haket, Göteborg) On April 23, 2008. Dark copper color, small white head. Stale sweet lager scent, also a bit fruity. Bitter, buttery, grainy, dry taste. Medium to full mouthfeel. Medium bitterness. Quite boring. I feel like the guy on the label, rather plain and bored, when drinking this.

2.8
olio (10269) - Tampere, FINLAND - FEB 25, 2012
33 cl bottle @ O’hara’s Freehouse, Tampere.
Pours hazy copper colour with small head. Aroma of malts, caramel, grass and mild fruits. Flavour of malts, flour, fruits, caramel and nuts. Very stuffy on the nose.
4424

3.5
JorisPPattyn (9982) - Ursel, BELGIUM - FEB 2, 2007
Very thick-creamy yellowish head over dark amber beer. Cakey nose, thick malts, ambrée, caramel; quite rich and powerful nose; hints at orange(zeste) but generally quite sweet. Seems a bit of ureum too, but blending in the general complexity. Caramel flavour, not overly sweet, with some undistinguished hops, but mainly determined by very rich and selected malts of various colouring, making it way more complex than expected of a less than 5 ABV beer. Some burning in the MF, pretty thick texture without becoming porridge-y or overly sweet by too many restsugars. After some drinking, the Vienna characteristics establish themselves more clearly, but it remains a beer with some Barley wine aspirations; which does not prevent it from being very well made indeed.


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Tick this beer for your profile
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