ddesprez (92) - Saint-Marcel, FRANCE - NOV 8, 2016
UPDATED: NOV 22, 2016 - Apparence: Menabrea 150° Anniversario Ambrata est une belle couleur ambrée transparente, avec des notes de miel et une tête de mousse blanche et douce.
- Arôme: Arôme de caramel et de malt doux.
- Corps / Goût: saveur maltée, très légèrement torréfié et caramélisé. Corps moyen. Les teintes claires de houblon dans la finition.
Agréable à boire. Sans caractère particulier. FireGlider (717) - Zagreb, CROATIA - OCT 22, 2016
Copper color with small white head. Creamy malty and bread aroma. Sweet maltiness. Nice easy going one. MBlessing (1628) - Württemberg, GERMANY - OCT 11, 2016
Schönes klares Kupfer Farbenes bier, üppiger schaum, Geruch malzig getreidig, Geschmack malzig süß leicht karamell, dann metallisch, säuerlich herber Abgang nearbeer (5662) - Knoxville, Tennessee, USA - OCT 3, 2016
330 ml. bottle. Clear copper-amber with a lasting spongy foam on top. Pleasant aroma of toasted pecan and earthy caramel is dampened by a metallic tinge. Tastes of earthy bread, toasted nut with the bitter pith, mild notes of cocoa and toffee. Dry grass on the finish. Light-medium body has mostly smooth, medium fizz and a decent balance. Pretty good example of the style. Maits (598) - ESTONIA - SEP 30, 2016
Clear copper beer with small white head. Aroma is fruity and some yeast hints. Taste is malty and caramel, slightly bitter. Light body. Overall refreshing average amber lager.
Ritzn (1984) - GERMANY - SEP 5, 2016
Copper with little white head. Aroma is raisins, some smoke and lots of malts. Taste is quite thin. Not as much malty sweetness as expected, but rather watery and fruity sour. Thin body. Some rubber band is definitely in there. Meh. Senka (1097) - Tallinn, ESTONIA - AUG 22, 2016
33cl BBE 08/17 Pours clear amber, with yeasty head. Aroma of iron and corn syrup. Same is the taste. A bit malty, but for some reason overly sweet, with a dash of iron and a good amount of corn syrup. It is above medium bodied, pleasant;y carbonated, and not as thin as low-level ambers. Good when served around 5-7degC. I liked how it looks, and how it feels, but I do not find it tasty or interesting. Tranquillity (2564) - Toronto, Ontario, CANADA - AUG 13, 2016
Bottled at the Terroni restaurant in Toronto. Brown body, large off-white head. The aroma is malty and subtle, the taste sweet with herbal flavors. L_Lovecraft (744) - - AUG 11, 2016
Malts and caramel, copper with a huge white head not very persistant, light body, medium carbonation, principally caramel...better than many industrial beer today. Andrew196 (2039) - Katy, Texas, USA - AUG 10, 2016
Bottle from Micelis in Hollywood. Pours clear, light brown, very unstable head. Aroma of sweet, yet stale nuts. Some caramel and chocolate came through on the tongue, but it came across as flat and lazy.