beerscout (298) - New Windsor, New York, USA - FEB 11, 2010
Variety pack bottle. Aroma was mild, hoppy and slightly floral. Great pour, and the head stayed thick and present for a long time. Flavors were roasty, with cereal and grain dominant. Hopps were present in the flavor. Pleasant to the palate. I loved the quality of this beer, which for the price, is just fantastic. I am not afraid to rate this beer higher in the overall category. Its not anywhere near the most flavorful marzen I have had, but still, for the value, I will buy this again. alexanderj (3605) - Branson, Missouri, USA - FEB 4, 2010
Bottle; poured a clear amber color with a frothy white head. Aroma of wet bread, grain and a bit of off fruit. Flavor was just really bland; not overtly offputting, but very bland even for the style. Not any sweetness or caramel notes. Dry. Not very good. puboflyons (3469) - Allenstown, New Hampshire, USA - NOV 27, 2009
From the 12 fl. oz. bottle marked 09240-DEO6. The pour is a rich amber-copper with a thin head. The aroma is slightly malted and has a hint of caramel in there. But it is somewhat appetizing. Medium mouthfeel. The taste is balanced with malts, caramel, and bitter hops. Overall it is mildly enjoyable. tnkw01 (1789) - Knoxville, Tennessee, USA - NOV 16, 2009
Bottle. I didn’t want ti rate this one that high, but, yea, it deserved it. Nice amber color, Tasty marzen malt flovor. Good stuff. DBob5150 (236) - Kansas City, Missouri, USA - NOV 6, 2009
Typical Marzen in appearance, dark copper body with with a whitish creamy head. A very pronounced metallic aroma. Tasted better than it smelled. Not bad for a mass-produced American Octoberfest. I enjoyed it.
Snot19kilo (103) - Illinois, USA - OCT 27, 2009
Pours copper with a white head.
Aroma is caramel malts a hint of ginger and some well water smell. Flavor is Malty and caramel some fruit and metallic. Dry finish lithy (2996) - Capital of Appalachia, Pennsylvania, USA - OCT 27, 2009
Dark orange-brown, weak whitish head. Aroma is caramel malts, mostly metal. Taste is better, sweet malts, caramel apples. Rciesla (5499) - Exit 15W, New Jersey, USA - OCT 5, 2009
Bottle. Pours a copper body with a white head. Malty adjunct body rice, caramel and grain. A paper like flavor with some sweet malt hints. Weak hay dry sweetness and a bitter grainy metallic finish. Freaking not so good. joeyplush (648) - Garnet Valley, Pennsylvania, USA - OCT 1, 2009
Looks like a normal Oktoberfest at the pour but it ends there. Aroma is pure yeast, and the flavor is watered down and not much different from any other mass produced lager. Glad I only bought a single. halfonit (1393) - Fall River, Massachusetts, USA - SEP 29, 2009
Has a descent amber brown color. Aroma is basically just malts and slight hops. Taste is mainly malts. Nothing much of an aftertaste. A pretty weak one from Michelob.