overall
25
35
style
RATINGS: 130   WEIGHTED AVG: 2.85/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
The malt, hops and yeast come from England, but it's brewed in your own backyard. An easy drinking ale made with the finest ingredients the world has to offer.

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joebudzjoe's rating

2.3
joebudzjoe (676) - Connecticut, USA - MAR 19, 2013
Draft at a Dinosaur BBQ in Stamford, CT. A dull pale ale. Tastes almost like a High Life with a bit of malt character.


2.8
rustbucket0873 (460) - Greenville, South Carolina, USA - FEB 3, 2017
Pours golden, with white head that disappears quickly. the aroma is grassy, earthy, malty, bread, and fruity yeast. The flavor is bread, earthy, fruity, and some bubblegum. the body is watery at the end with the flavor up front and bitter in the back. overall bland i wish it had a bit more flavor throughout. The carbonation has a carbonic acid flavor.

2.5
drsandman (1421) - New York, USA - JUN 10, 2016
Pours clear gold, thin white head. Aroma is cracker malt, bread, yeast, "beer", faint moldy citrus. Flavor is clean pale malt, bread, grain. Fairly bland malty APA.

2
commonmac (1203) - Minneapolis, Minnesota, USA - MAY 24, 2016
Tap pour into a pint glass at Dinosaur BBQ in Syracuse. Kind of a pale amber with a hint of golden color. Smell is grainy and malty like frat party type ales. Taste doesn’t bring anything great to the table. Grainy/cerealy/malty and nothing in there to offset it. Thin mouthfeel. Feels like it’s really old and stale but likely it’s actually fresh from the brewery. You would hope the namesake pale ale of the city would taste better than this. Ouch.

2.2
geologyguy (1583) - Columbia, South Carolina, USA - SEP 6, 2015
Kinda old musty malt smell, improves with more smell...taste is very similar! Slightly sweet malt beer with no hops...just sugar water...no depth...

2.6
BroSpud (2164) - , Massachusetts, USA - JUL 6, 2015
12oz bottle purchased while travelling through New York.Pours a pale amber. Metallic macro taste. Not good. Poured most of this one down the drain.

2.6
mansquito (6323) - Nueva York, New York, USA - MAY 24, 2015
Dinosaur BBQ, Brooklyn tap: pours deep gold witha small head. Sroma is light fruit snd pine. Taste is really light. Kind of bland. Not very good.

2.5
MarkBarnes (418) - Waterville, New York, USA - MAR 1, 2015
Mar. 1, 2015; 12 oz. bottle. Seems more Bitter than Pale Ale. Sadly, no head turns up, and the flavor reminds one of terribly overripe fruit & vegetables. Not a drain-pour, by any means, but nothing one would have a reason to seek out.

3
berkshirejohn (6448) - Bracknell, Berkshire, ENGLAND - FEB 3, 2015
12oz bottle from Wegmans, West Seneca, NY. Golden amber with a thin white head; aroma of grassy hops; slightly sour grain body; with a sweet malty finish. Pleasant enought, but not what I recognise as an English Ale.

4.4
kingofthemtn (55) - - JAN 27, 2015
On draft at Dinosaur BBQ 1/15/15. My go to beer at Dino when none of the seasonals pique my interest. A perfect mixture of hop and malt for me with a clear amber color. Went well with smoked pulled pork, mac ’n’ cheese , catfish appetizer and Elvis music. May have provoked foolish dancing to ensue.

3.3
BrewBoxer (2632) - New York, New York, USA - OCT 5, 2014
Draft at dinosaur BBQ in Stamford. Light tan color. No head. Has a smokey hoppy flavor with a decent flavor . Eh


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