BeerandBlues2 (14018) - Escondido, California, USA - JAN 20, 2016
Draught at the brewery. Pours clear tawny with a medium, frothy off-white head, short retention with light lacing. Aroma is alcohol, bready and honey malt, citrus and pine hops with bananas. Flavor is brown sugar, bready and honey malt, pear and banana esters, spicy alcohol and a dry finish. Full body and medium carbonation. boisebeerguy (237) - boise, Idaho, USA - DEC 29, 2015
If I liked barley wines I might rate this higher. Barrel aging probably helps take some of the bite out which I like. ryanfolty (2655) - Bourbon County, Minnesota, USA - DEC 24, 2015
December 24, 2015 - bottle via trade and opened as part of my dancin’ with the devil night. Brown pour with some head and foamed up nicely with a gentle swirl. Aroma was sweet malt, dark fruit and bourbon. Taste was nicely balanced with the sweetness, fruit and heat. Homer321 (5248) - Melboring, Florida, USA - OCT 29, 2015
Bottle to snifter. Huge dark malt, rich, lots of melanoidin and dark fruit.ight vanilla. Dark brown pour with ruby highlights. Taste is sticky sweet. Moderate dark fruit as well. Nice McNeillR (2333) - Edinburgh, SCOTLAND - OCT 3, 2015
Dark opaque brown, thin sticky limber of a head. Nose is gritty caramel, sawdusty choc. Initial taste is gloopy choc, blackberry and lean dark pepper. Soft and sticky mouthfeel. Finishes clean dark berry and dark roastiness and lingers out as a rich sweetness.
BenH (3431) - Edinburgh, SCOTLAND - OCT 3, 2015
Bottle thanks to sir Mike of Wright. Near black with little to no head. Aroma is heavily oxodised, sherry, dried fruit, prunes, raisins, dates. Taste is similar, sherry, dried fruits, prunes, raisins. Sweet. Delish allmyvinyl (11173) - Edinburgh, SCOTLAND - OCT 3, 2015
Bottle at the 1st Annual Christmas at The Garvie’s tasting 2015. Pours black with a thin tan head. Aromas of chocolate, vanilla, coffee. Taste is boozy, light sweet chocolate finish. GlasgowTAD (2007) - Glasgow, SCOTLAND - OCT 3, 2015
Pours deep black with a slight brown head. Aroma is roasty, nutty and caramelly. Taste is earrthy, caramel, slight hop bitter, smooth cocoa. Full bodied. Big thanks to BenH! cgarvieuk (26360) - Edinburgh, SCOTLAND - OCT 3, 2015
Bottle at home ... christmas 2015 tasting ... dark brown ... thin tan lacing ... soft sweet toffee malts .. soft toffee malt nose ... soft sweet malts ... soft sweet berries .. soft toffee .. dark roast .. sweet berries soft sweet malts .. Stuu666 (15248) - Edinburgh, SCOTLAND - OCT 3, 2015
Bottle at craig’s. Pours black, nose is toffee, chocolate, cacao, taste is similar, sweet, chocolate, toffee.