Brewed at De Proefbrouwerij

Style: Imperial IPA
Copenhagen, Denmark
Serve in Shaker, Snifter


on tap

Broad Distribution

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RATINGS: 1000   WEIGHTED AVG: 3.8/5   IBU: 1000   EST. CALORIES: 288   ABV: 9.6%
Like your beer bitter? Getting tired of inventing zesty kitchen tricks trying to spike your beer in search for that fulfilling kick in the palate? Look no further as 1000 IBU was brewed to satisfy all hop-heads with a craving for some serious back-burning action.

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hammerhead01 (68) - Louvain-la-Neuve, BELGIUM - APR 20, 2013
37.5 cl bottle. Pours a thick orange beer with a small head. long and bitter aftertaste.

solros (88) - stockholm, SWEDEN - APR 17, 2013
The beer smells of hops, hops taste and a bitter finish. Not my kind of beer but those who like hops should try it.

Bule (2164) - California, USA - APR 13, 2013
12oz bottle pours a thick hazy brown with a yellow tinge to it. Intensely bitter and seems to get more bitter in the follow through.

Beergeek23322 (2602) - Chester, Virginia, USA - APR 11, 2013
March 2012. Rated from my backlog. From bottle. Pours amber color with a white head. The hops are very dominant, but an outstanding IPA.

Pyrmir (6098) - Uppsala, SWEDEN - APR 11, 2013
On tap, rated from backlog. Nose with loads of flowery piney hops with some toasted bread and caramel hidden behind this massive hop wall. Taste is harsh and insanely hoppy.

dhunter151 (590) - Santa Rosa, California, USA - APR 5, 2013
Pours a cloudy brown with a white head. This beer is a hop bomb. Very bitter. It's good but not something I'd drink very often. ---Rated via Beer Buddy for iPhone

Erasmus_ro (2945) - Alabama, USA - APR 1, 2013
Bottle, thanks bluus. Pours a dirty orange brown with a small, off-white head. A lot of large particles floating around. Aroma is strongly resinous and pithy. There’s some juniperiness and caramel there, but mostly it is their union that forms the resin aroma. Taste begins quite sweet with a lot of resin. And by lot I mean a lot. The dryness and bitterness comes on the finish. There’s some juniperiness there, but mostly it is the resin. Palate is quite full with not much carbonation. Stingy with the dry and bitter.

The_Osprey (7996) - Richmond, Greater London, ENGLAND - MAR 29, 2013
March 2013 - cold bottle. Looks good I think - murky orange/brown with a cm of white head which endures. Smell is malty and piney. Mid-level carbonation. Taste is a bit of citrus with bitter herbs/stomach bitter. It’s more astringent and drying than bitter really. There are some nice aspects to the beer, but overall it’s a bit of a novelty. Not something that’s nice enough for me to come back to.

BEENJAMIN (290) - Portland, Oregon, USA - MAR 28, 2013
This beer is a joke, but a good one at that. The worst thing about 1000 IBU is the appearance. Orange brownish with a tan head and tons of unfiltered yeast sediment that unfortunately contributes to the overall taste. The aroma is my favorite part, maybe quadruple dry hopped?? Smells like starburst and fresh grass, amazing aroma. Medium bodied with tons of bitterness and astringency left on the tongue. A little bit of heat and yeast followed by sweet malt finish. It’s one of the most expensive double IPA’s on the shelf and by far the most unique.

janubio (863) - SPAIN - MAR 28, 2013
500 ml. bottle.Opaque brown color with a good amount of foam that seems to stick forever to the glass. Smell of hops mostly, as one could expect, but there are also spices (pepper), fruits (including tropical and dark fruits) and there is mal too, in the form of caramel. Round body, very bitter and astringent palate. Taste is the same as smell, lots of hops, lots of fruits, very bitter but with some real good sweetness, chocolate... this is a hell of a beer.

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