Brewed at De Proefbrouwerij

Style: Imperial Stout
Copenhagen, Denmark
Serve in Snifter


on tap


Add Distribution Data
RATINGS: 175   WEIGHTED AVG: 3.91/5   SEASONAL: Special   EST. CALORIES: 579   ABV: 19.3%
Editor’s note: 19.3% is the correct ABV.

Mikkeller Black barrel aged on Buffalo Trace barrels.

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kraddel (7870) - Antwerp, BELGIUM - MAR 15, 2013
been waiting a long time for a reason to open this ! this is why i did it after all : i’m PISSED OFF AS FUCK . realy feel like hurting / killing. instead of doing that, i shall intoxicate myself to a point i can no longer be a ’potential harm to mankind’ for the next couple of hours. How? with a BLACK BUFFALO . not the beast, but the beer ( that is a beast of its own ! ) dug up from the cellar, so nice not-to-cold temperature. left it in the living room for 15 minutes first too, just making sure we get all the goodies out of it ! pours very dark , clear brown, but its all black in the glass. slowly rising brown foam, than fades away rather quick. but still, impressive foam at this ABV ! best before 16/2/22 so i think about a year old ? ( or if its month/day its something like 9 months old? ) smell is pretty reminding of black, oaty, .. but starts of with a little hint of bourbon ( not to much and you get used to that quick) . also get a bot of booze ( no shit, sherlock ! ) waaw... very low carbo enters not THAT thick as i’d expect, but realy nice , full body, oaty, some chocolat; VERY bitter , alcohol’burn’ comes very late, along woth boozy-like taste , vapourizing up from your throat when you’ve swallowed it. this actualy is pretty complex ! so incredibaly bitter! the buffalo definetly causes more boozyness, more complexity, etc. but what it does NOT do ( and i’m SOO glad for that) is make this beer taste like bourbon and only bourbon. very nice, i shall drink this, all of it ! full bottle by myself! if you ever see a rating # 627 , posted by me, i guess this did work and i’m not in jail ( or death by to much alcohol as i shall probably be drinking a 37,5 of end of history or something like that ) so if you do see # 627, drink this when you’re extremely pissed ! fuck humanity, all we need is beer :p

SudsMcDuff (8388) - .....Manchester United.........., Texas, USA - MAR 14, 2013
was lucky enough to get a few bottles, shared one at a tasting. that rating- deep black .. low foam .. tons of bourbon and deep tar .. thick and rich, mild booziness even for 19% .. a fantastic brew! .. . .

rockonbeerblog (15) - DENMARK - FEB 26, 2013
Amazing Imperial Stout. Have wanted to try it for so long. Not dissapointed in the least. Super black with a tiny tan head. Nose of intense bourbon. Tastes of fine bourbon with a mellow vanilla aftertaste. Also a lot of coffee and a bit of hop notes mixed in. Just a great beer.

Gorm (1899) - Sandnes, NORWAY - FEB 23, 2013
En veldig sterk øl, kanskje den sterkeste jeg har prøvd. Madsen målt og sødme. Bitter og god.

neuromatt (1225) - Toronto, Ontario, CANADA - FEB 22, 2013
375 mL bottle at Churchkey in Washington DC, served in a snifter. Pours black with a minimal number of tan bubbles. The nose is beautiful, with bourbon, oak and charred notes, along with roast malts, molasses, herbs and perhaps a hint of peat. The flavour is quite sweet, with chocolate, bourbon, oak and vanilla. Subtle hops are present, but in the minority. Roasty, oaky vanilla notes develop towards the end and linger in a long, roasty, chocolatey finish. On the nose it is full in body with a creamy-syrupy texture and soft carbonation. Overall, this is truly an amazing imperial stout. A beautiful composition with subtle vanilla, chocolate and oaky bourbon. One of the best out there. 2012-06-09

ngeunit1 (1555) - Waltham, Massachusetts, USA - FEB 7, 2013
A - Dark brown-black with a finger of frothy chocolate colored head. Fades at a normal pace. S - Dark chocolate and dark caramel malts, roasted coffee, lots of oak, bourbon and vanilla, molasses, black licorice, some dark fruit, and some booze. T - Dark chocolate and sweet dark caramel malts, roasted coffee, lots of oak, vanilla, and Bourbon, black licorice, molasses, and dark fruit, some citrus and pine hops and a bit of bitterness, and booze. M - Full bodied with moderate carbonation. Smooth with a warming and sweet finish. D - Nicely balanced big imperial Stout. Nice body and mouthfeel. The Bourbon is a nice and bold, but well balanced.

Jade (434) - AUSTRALIA - FEB 3, 2013
Jet black with a biege head. Wow! That aroma will knock your socks off - be careful when sticking your nose over the glass! Coffee and STRONG bourbon. Strong, bitter coffeeand bourbon flavour. Great warming after taste. Fantastic drop.

reggiedunlop (3718) - The dub c, Pennsylvania, USA - FEB 3, 2013
Pours pitch black with a thin mocha head. Aroma has light roast and cocoa...lots of whiskey and barrel. Flavor had coffee and dark chocolate...lots of whiskey...mild oak. Mouthfeel is medium and sticky with a sweet whiskey/coffee finish.

anders37 (26251) - Malmö, SWEDEN - JAN 27, 2013
Bottle @ Papsø. Pours a black color with a longlasting tan head. Has a roasted malty woody bourbon and chocolate aroma. Sweetish roasted malty bitter woody bourbon chocolate and caramel flavor with hints of licorice. Has a roasted malty woody bourbon chocolate and licorice finish.

gunnar (9019) - Sandnes, NORWAY - JAN 25, 2013
Bottle.Pours pitch black with a big foamy tanned head. Aroma of chocolate fantastic, vanilla, musty molasse and alcohols. Taste is sweet, thick and filling mouthfeel, heavy roasted malts and dark bitter chocolate. A lovely brew, long lasting with a lingering alcohol and all that magic malty goodness you can think off.

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