ERB92 (828) - Bergen, NORWAY - FEB 23, 2018
Aroma of coffee, chocolate, wood, licorice, leather and nuts. Black with a tan head. Medium + sweet and medium + bitter. Medium to full body with a average carbonation. Overall a great stout with a nice coffee bitterness to it. oberschlesier (239) - Kattowitz, UPPER SILESIA, - FEB 18, 2018
Aroma: wet concrete style-coffee.
Taste: mainly coffee (not very tasty), some dark chocolate and that's all. Long and ashy bitterness in aftertaste.
Head is weak to average, carbonation is at low to medium level. Maracuja05 (2131) - Mainz, Rineland-Palatinate, GERMANY - FEB 13, 2018
09-02-18 // bottle shared. Deep black, small beige head. Coffee, sweet malty nose. Taste of raosted coffee, chocolate, bitter choc, roasted malts, medium to strong sweet body but with a solid cofee bitterness.Full bodied with a diry malty character and a slightly oily liquid feel. Great drinkability. Sergant (8) - - FEB 11, 2018 does not count
Recent batch of this has been brewed by Mikkeller at Nøgne Ø. Has also been brewed at Gourmetbryggeriet, Denmark. From 2013, brewed at Lervig. English: An oatmeal stout with 25.0% oat-based ingredients and a nice touch of gourmet coffee. A beer that goes extremely well with breakfast. Ingredients : Water, malt (pils, oat, smoked, caramunich, brown, pale chocolate and chocolate), roasted barley, flaked oats, hops (centennial and cascade), ale yeast and gourmet coffee.
---Rated via Beer Buddy for iPhone kaserov (1170) - Oviedo, SPAIN - FEB 5, 2018
Color negro con capa de espuma marrón de tres dedos de grosor y retención decente. Carbonatación suave. Textura oleosa. Pide algo más de cuerpo. Aroma suave a café y malta torrefacta. Pensé que iba a saltar del vaso pero es bastante sutil. En boca hay grano de café, café con leche, chocolate con leche, algo frutal que no logro identificar. Nada dulce. Atisbo de acidez a mitad de trago, cosa del café, supongo. Algo de amargor al final del trago. Bastante rica pero cansa un poquito en formato de lata de 50 cl., ya que es demasiado sutil. Me sorprende que no lleve lactosa.
SimonBlok (922) - GRONINGEN, NETHERLANDS - FEB 2, 2018
33cl bottle at home. Appearance: pitchblack with medium, beige head. Aroma: coffee, chocolate, roasted malts. Taste: high sweetness and medium bitterness. Notes of chocolate, coffee, berries, roasted malts. Palate: medium to full body, silky texture and medium carbonation. Good aroma, fruity taste. Solid stout, but expected a bit more. eXORRO (316) - POLAND - JAN 31, 2018
Bottle 330ml. Aroma of coffee, chocolate, resin, honey, mint. Taste if full of coffee, chocolate, little hoppy. Medium carbonation, Without roast accents. little sourness. Low body. Quite good Acaro (345) - Madrid, SPAIN - JAN 30, 2018
Aroma: Coffee beans and honey notes.
Appearance: Black color with cloudy liquid and minimal head.
Taste: Medium bitterness with medium sour notes.
Palate: Medium body with creamy texture and soft-flat carbonation. Long bitter coffee finish.
Overall: Strong features and strong coffee memories. No alcoholic feeling. Goes with desserts and with strong meals. G_Flano (3) - AUSTRIA - JAN 29, 2018 does not count
On tap @The Brickmakers, Vienna.
Pours jet black, thin brown foam. Aromas of dark chocolate, coffee, bourbon.
Thick, creamy, rich, full on explosion in the mouth. Lovely drop! Juks (1299) - Tallinn, ESTONIA - JAN 29, 2018
330ml bottle. Pours dark brown, small bubbly brown head. Aroma is roasty, ashy, roasty bitter coffee. Taste is roasty, bitter, spruce, good black coffee. Bit oily in aftertaste, hops in finish. Kinda light body for ABV and style, bit below average carbonation. Very easy to drink, but nicely bitter and hoppy stout. Very well balanced and enjoyable!