fonefan (52342) - VestJylland, DENMARK - JAN 30, 2010
Draught @ Borefts Beer Festival 2009 - De Molen.yespr (48876) - Copenhagen O, DENMARK - NOV 14, 2009
Dark dark black - brown color with a average, frothy, good lacing, mostly lasting, light brown head. Aroma is heavy malty, roasted, coffee, brett, sour milk notes. Initial flavor is heavy sweet and bitter, finish flavor is heavy sweet, light to moderate acidic and heavy bitter with a long duration, fruity berry notes, a dry dry finish. Body is medium, texture is oily, carbonation is soft. I like the regular Brunch much more but still excellent and nice to be able to taste the brett version. 
Handbottled, courtesy of Ungstrup. Pours hazy to black with no head, but not much different from tap apparently. Aroma is fruity and hardroasted malty. Solid port wine and light brett dryness. Dark roasted malt flavoured, very acidic roasted. Soy sauce finish with a light burning touch. I get the underlying Brunch beer, but the brett is rather subdued compared to the port wine influence. Fun experiment, but somewhat unrefined. Ungstrup (38852) - Citizen of the universe, DENMARK - NOV 13, 2009
Draft. A pitch black beer with bubbly brown head. The aroma is powerful with notes of chocolate, wood, port wine, over ripe grapes, and some roasted malt. The flavor is sweet with strong notes of roasted malt, over ripe fruits, port wine, wood, and some soy sauce and chocolate, leading to a dry roasted, and woody finish. Not very harmonious. joergen (29598) - Frederiksberg, DENMARK - NOV 3, 2009
Draught at at 1st Borefts Beer Festival at De Molen.
Black coloured with a small beige head.
Roasted aroma of coffee, berries, red wine and brett.
Roasted flavour of coffee, red wine, dark choccolate and berries.
Roasted and tart finish. madmitch76 (26366) - , Essex, ENGLAND - JUN 6, 2012
30th September 2009
cgarvieuk (26360) - Edinburgh, SCOTLAND - JAN 4, 2010
On tap at Borefts I. Opaque black beer. Very odd and very off putting gloy glue nose which carries over in to the taste. Some brett fink. No port! A total train wreck of a beer and I really wanted to like this. Could not finish my meagre sample.
Bottle at De Molen Event 2009 ... Deep red brown ... thin tan head ... odd wattery melon nose ... thin roast malts ... quite wattery ... little wood or whisky in linger., Koelschtrinker (22056) - KÃ¶ln (Cologne), GERMANY - MAY 11, 2011
Frischer Antrunk mit deutlichen Portwein-Elementen, die Malzigkeit ist sehr eigen und minimal säuerlich, zudem etwas hopfig. Komplex malzig aber viel zu trocken ist das Bier im Mittelteil, insgesamt wirkt das Bier absolut eigen und hat bisher in meiner Liste keinen Konkurrenten. Tief cremig, sehr unsüffig. Sollte man mal getrunken haben! 12/10/9/11//11
harrisoni (19529) - Ashford, Kent, ENGLAND - NOV 15, 2009
On tap at Borefts BF 09. The 1 for 1 original beer shines through. Intense stout. Port on aroma. It is intense, it’s got some nice porter qualities even, really quite grainy malty. A bit too boozy maybe. MiP (16054) - Sønderborg, DENMARK - NOV 14, 2009
Handbottled. Rough paint thinner aroma. Almost black colour, seems a little unclear. Thick and very oily mouthfeel. The flavour has more paint thinner, a bit of chemicals. Late roast barley flavour and some sourness that must be the Brett. Not my thing. Theis (15150) - Frederiksberg, DENMARK - NOV 14, 2009
Draught at Ølbutikken.Pitch black - small brown head. Oakey, wood, dark chocolate, brett, light coffee, dry brett notes, smooth soft body, sweetness, soapy, brown sugar, nice medium hoppy, dark fruits, burned, roasted, port wine, soya sauce, red berries. Lovely drinkability.