Mikkeller Beer Geek Brunch One-for-One

 
overall
100
95
style
Mikkeller
Formerly brewed at De Proefbrouwerij

Style: Imperial Stout
Copenhagen, Denmark
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 232   WEIGHTED AVG: 3.98/5   EST. CALORIES: 300   ABV: 10%
COMMERCIAL DESCRIPTION
Brewed by Mikkeller at De Proef Brouwerij, Lochristi-Hijfte, Belgium.
Beer Geek Breakfasts big brother. A little more of everything.... Limited edition experimental brew for Ølbutikken in Copenhagen, Denmark and only sold in this one shop. Only 350 bottles of 25cl produced.
Ingredients : Water, malts, oats, hops, yeast and coffee.

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3.1
Mesjasz (1735) - Lodz, POLAND - NOV 27, 2017
Bottle shared at tasting panel. Aroma of soy souse, chocolate, roasty malt. Taste is very bitter, flavor of soy, roasty malt, coffee, dark chocolate. Nice for imp stout that have almost 10 years, but bitterness is so harsh here.

2.9
rami_pl (5360) - Warszawa, POLAND - NOV 6, 2017
Rami Rami is drinking a Beer Geek Brunch One-for-one by Mikkeller at Chmielarnia Marszałkowska Megaciekawie - jest sojowo, kakaowo, ziemiscie, drewnianie jkos tak. Bardzo gorzkie. Megaciekawie ale nie jest smaczne

4
Mariox (536) - Warsaw, POLAND - NOV 4, 2017
UPDATED: NOV 4, 2017 W aromacie kawa, ciemne owoce, wanilia, czekolada deserowa, karmel , wyczuwalny alkohol. W smaku takie półwytrawne, mocna goryczka, mocna słodycz w tle i delikatna kwasowość. Alkohol nie przeszkadza, taki szlachetny, rozgrzewa. Całkiem treściwe, pijalne, ale mało ciała. Fajne piwo z mocną kawą na finiszu

4.2
jonas (8754) - Garching b. München, GERMANY - OCT 3, 2017
Backlog rating from RBESG 2008, grand tasting: Black. Coffee, vanilla/wood, a hint smoke aroma. Chewy like hell. Coffee, roast, grain, fruit/orange zest, vanilla, big coffee finish. Very balanced.

4.1
Guruhso (1238) - Grindsted, DENMARK - SEP 24, 2016
First edition bottle from 2008 - Thanks to plovmanden. Aroma of roasted malt, caramel, dark fruit, chocolate and coffee with notes of tabacco. Complex flavour, starts sweet but finish bitter with long duration. Full and creamy. A good one.

1.4
hackobock (4073) - Stockholm, SWEDEN - FEB 5, 2016
February 5, 2016. Bottle, as Small Brew Series! Brunch One For One.
Black with a medium sized fizzy and quickly dissipating tan head. Aroma is pickle juice, vinous, maybe some greenish coffee notes, light roast. Taste is light sour, hints of malty sweetness with a sour finish, pickles, dry roasted notes. Light to medium bodied, light fizzy carbonation, light dry texture.
It might have been an Imperial stout with coffee once, now it’s just lightly roasted pickle juice...

4.2
rouhlas (4088) - Thessaloniki, GREECE - AUG 2, 2015
From old notes. From tap at Copenhagen Beer Celebration 2013. Black color with brown head. Roasted malty aroma, chocolate, coca, coffee, licorice, vanilla, dark fruits, alcohol. Sweet and bitter taste like aroma. Full silky body with soft carbonation.

3.9
Niller (1707) - Hammel, DENMARK - JUN 27, 2015
[email protected] Bar, Viktoriagade, Copenhagen. Pours black with a small tan head. Aroma and taste is roasted malts, caramel, vanilla, chocolate, coffee, dark dried fruits. Nice roasted finish. Great.

3.5
SlackerMads (3728) - DENMARK - JUN 25, 2015
Keg, 2014 edition. Dark brown close to black with a small beige head. Nose has syrup, roasted malt, light chocolate. Flavour is pretty mild for a mikkeller stout; syrup, sweet chocolate, roasted malt, dark bread, dark dried fruits, wood, earthy, leather, light warming alcohol. Medium body, oily texture, light prickling carbonation, some sweetness, dry and medium bitter finish. Soft warming finish. Pretty easy going and not overly sweet or punchy.

3.1
tderoeck (11163) - Gent, BELGIUM - APR 30, 2015
15/III/15 - 37.5cl bottle @ ElManana’s 1st 9050 tasting - BB: n/a (2015-376) Thanks to Tinus for sharing the bottle!

Clear dark brown beer, small creamy beige head, unstable, non adhesive. Aroma: roasted, mocha, sourish, coffee, little dirty. MF: ok carbon, medium body. Taste: pretty sourish, sweet touch, lemony, red wine, some tannins. Aftertaste: sourish, fruity touch, red berries, cherries, some red wine.


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