overall
100
98
style
Mikkeller
Brewed at Lervig Aktiebryggeri

Style: Imperial Stout
Copenhagen, Denmark
Serve in Snifter

bottling
unknown

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 364   WEIGHTED AVG: 4.08/5   SEASONAL: Special   EST. CALORIES: 327   ABV: 10.9%
COMMERCIAL DESCRIPTION
Danish: Denne imperial oatmeal stout er brygget med den vietnamesiske kaffesort Ca Pe Chon, som er en af verdens dyreste kaffesorter. Ca Pe Chon kaffen er lavet af afføringen fra væseldyr. De sydøstasiatiske dyr spiser kun de bedste og mest modne kaffebønner. Enzymer i deres fordøjelsessystem hjælper til at nedbryde bønnerne. Herefter indsamles afføringen som indeholder de hele bønner og bruges til væselkaffen. Kaffen har en kraftig smag og en endnu kraftigere aroma. Nogle mener endda, at kaffen øger sexlysten!
En Imperial Oatmeal Stout brygget på: Vand, malt, humle, gær og vietnamesisk ca phe chon kaffe. Lagret på cognac tønder.

English: The recipe for this beer is as simple as a child’s finger painting: you take one of the world’s highest rated beers – that’s the one called Brunch – and then you let it splash about in a totally fresh cognac barrel for three months. After that it’s a question of out of the barrel, into a bottle and off you go.

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4.3
gramity (1668) - Edmonton, Alberta, CANADA - AUG 29, 2012
Pours mahogany with a brief tan bloom that settles to a slick. Nose is molasses, prune and raisin, rich earthy coffee, then wonderful wafts of vanilla and cognac. Slippery medium body with a soft tingle as it melts on the tongue. Taste is bittersweet chocolate and espresso, quite abrupt at first in it’s intensity. Lingering dark chocolate and caramel play off dry notes of wood and cognac. Barrel characteristics were spot on for me.

4.2
Huhzubendah (3705) - Washington DC, USA - AUG 20, 2012
Bottle from Blind Tiger in NYC. The beer is black with a dense, dark beige head. Plenty of lacing left on the tulip. The aroma offers dark roast, dark chocolate, oak, coffee, light cognac. Rich and silky smooth. Cognac character gains strength as the beer warms, lingering in the finish. Overall, another fine variant of Weasel. ---Rated via Beer Buddy for iPhone

4.2
cards04 (2793) - Steinbach, Manitoba, CANADA - AUG 16, 2012
Pours a dense black with nice chocolate milk head...quickly turning into whisps of head. Smells like vanilla, dark chocolate, and booze. A touch of sweet milk chocolate at first...then dark chocolate and mocha flavours. A nice warm boozy finish. Thick and oily palate. Oh so good.

4
Macegan75 (845) - Phoenixville, Pennsylvania, USA - AUG 15, 2012
Bottle from Capone’s which I drank at Marley’s. Pours a very dark brown nose dark chocolate, mllasses, brandy and coffee. first sip is nice black malt, urnt sugar, espresso and milk chocolate. finish is calvados slight coffee bitterness.

4
JPDurden24 (1675) - Chandler, Arizona, USA - AUG 9, 2012
Black pour, tan head. Chocolatey aroma with some coffee and perhaps cherries. Taste has some coffee and chocolate with some alcohol heat. Tasty and good.

4.4
Patrickctenchi (6587) - Cox’s Knob, columbus, Indiana, USA - AUG 9, 2012
Very expensive 8.5 oz bottle into snifter: Pours used oil black/purple with a dark tan ring. Aroma is smoke, chocolate, ash.....cognac is quite evident.... Flavour is strong alcohol, ash, coffee, chocolate..... Dry and Strong..the barrel comes through in a spectacular fashion. Absolutely wonderful, wonderful beer.

4.2
Savvy1982 (1706) - Lethbridge, Alberta, CANADA - AUG 8, 2012
Bottle, at home, from my Minneapolis Town Hall glass. Pours opaque black, thin tan head, spotty lacing. at least this one had more head than the Calvados version. Nose is classic Weasel - very ashy and smoky, with graphite, fudgy, oily, chocolate, lots of cognac here- the barrel is far more obvious than in the Calvados version. Flavours of brandied ashes, coffee, tar, lots of cocoa nib flavours. Really nice, very similar to the Calvados finish, but with more barrel.

4.3
Cole (967) - , Alberta, CANADA - AUG 8, 2012
Pours black thin brown head. Smells amazing . I get the barrel and the stout. Flavor is amazing I get alll the geek Plus the barrel. Mikkeller busted it out on this barrel edition. Great.

4
reebtogi (6267) - Edmonton, Alberta, CANADA - AUG 7, 2012
250ml bottle pours black in color with a vigourously poured finger of light brown head that settles to leaves a few spots of lacing on the glass. Aroma is roasted grains with chocolate and coffee with alcohol. Taste is roasted grain and coffee bitterness balanced nicely with a chocolate malt sweetness. Medium to heavy bodied with some mild carbonation which leaves a pleasing sensation on the palate. Another oustanding offering from Mikkeller that is very tasty and highly recommended.

4.4
hopscotch (11101) - Vero Beach, Florida, USA - AUG 6, 2012
Bottle... This beer rocks!... Pours black as tar with a tiny, creamy, brown head. The bouquet provides heaps of rich, dark fudge, toasted nuts, graham cracker and a whisper of vanilla. Full-bodied, thick and chewy with tickling carbonation. The flavor is big, bold, boozy, acrid and burnt. There’s a trace of vinous Cognac sweetness here as well. Finishes acrid and mildly bitter with a hint of acidity. Thanks go out to Plovmand for providing this world class bottle of excellence!


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