Bragesnak (5394) - Aarhus, DENMARK - MAR 29, 2010
From Voldby, DK.
Amber with small head. Aroma of malt with notes of orange. Flavor is much alcohol with sweet caramel caesar (7283) - Bunnik/Utrecht, NETHERLANDS - MAY 26, 2010
Tap @ Copenhagen 2010. Slight hazy copper color, short head. Firm malty body. Alcoholic raisiny sweetness. Bit over the top. Preferred the cat in the barrel. bb (9789) - Alamo, California, USA - MAY 26, 2010
Bottle. Toffee colored beer with a cream colored head. Pine and grapefruit aroma with big alcohol notes and sweet caramel. Alcohol flavor with pine, summer fruit, and caramel. Medium-plus bodied. Alcohol and sweet malt linger with summer fruit and pine. BillKismet (4138) - Seattle, Washington, USA - JUL 18, 2010
Cloudy tanned-orange, super viscous. Near overpowering pear brandy nose, cleanses the brachioles. Exceptionally fruity, sharp esters and ethyls swirly tightly. Bready and fruity body, again with lots of esters and some alcohol heat. Aside from perhaps being excessively potent for my tastes, I can see this skull-splitter as just the tonic for for a cold, windy night, curled up by the firey hearth. Thanks for sharing, Scrizz! rlgk (18844) - Göteborg, SWEDEN - JUN 2, 2011
Golden beer, small head. Malty fruity vinous aroma. Alcohol flavor, almost with a mead feeling, honey, fruits. Too strong.
Borup (15345) - Albertslund, DENMARK - JUN 16, 2011
Draught at Copenhagen Beer Festival 2011. Golden colour with a small white head. Aroma and flavour of alcohol, fruit, caramel and malt. larsniclas (7217) - Billdal, SWEDEN - SEP 27, 2011
Sampled at CBF11 or maybe Mikkeller bar
Deep golden. Small creamy head.Sweet, light, sourish aroma.
Very sweet flavour; sugar and honey. Alcoholic. SamGamgee (2585) - down the whirlpool, California, USA - APR 4, 2010
375ml bottle. Amber with a small white head. Big coriander spice in the aroma with a ton of hot and perfumey alcohol. Very sweet flavor with the same spice and hops struggling to stick out over the thick malt sweetness. Thick fruit and toffee, but mostly sweet and spicy. Big alcohol in the finish. Full and syrupy with low carbonation. Needs a lot of time and I don’t think I’ll bother waiting to find out if I’m right. Abio (1868) - BERMUDA - APR 6, 2010
For me barley wine, dont seem to get in the category beer, second one I taste, and while the taste is not to bad, the lack of carbonation and foam is a big nono for me as a beer. Dark amber coloured, no head. Lots of sweetness and fruity. nickd717 (4886) - San Francisco, California, USA - JUN 23, 2010
Overpriced 375ml bottle shared by someone at a tasting. Glad I got to tick this beer without shelling out mucho dinero for it. Not worth the price at all.
Hazy orangish-amber in color with a well-formed off-white/yellowish head. Leaves some lacing on the glass.
Aroma is sweet and boozy. Lots of caramel and some dried fruit notes, along with slightly faded citrusy hops.
Sweet caramel malt is the dominant flavor note. There is also some toffee, citrus (orange/grapefruit/pineapple), brown sugar, and earth. A little unbalanced and boozy, but fairly tasty.
Fairly full-bodied and syrupy with an appropriate carbonation level. A little boozy, as you’d expect for a beer of this strength.
A decent beer, but just not very good for the barleywine style at all. I looked up "hit-or-miss" in the thesaurus yesterday and it said "Mikkeller." These guys can be really great or really average, depending on the beer. This is a prime example of why bigger isn’t always better.