jtclockwork (16602) - , New Jersey, USA - FEB 26, 2011
Bottle shared at Paul’s and Ryan’s tasting. Pours dark brown. Nose of toffee, fig and bourbon soaked raisins. Taste of toffee, brown sugar, dried fig, fruit and chocolate malt. BMan1113VR (7931) - Los Angeles, California, USA - FEB 17, 2011
Bottle thanks to bu11zeye. Pours with a fading off-white head over a hazed brown body. Aroma of candied apple, brown sugar, alcohol, molasses and dates. Flavors are bitter, marmalade, bitter toffee, caramel and figs. Medium bubbles, sweet with a lingering alcohol presence. bu11zeye (13029) - Frisco (Dallas), Texas, USA - FEB 17, 2011
(375ml bottle) Pours a hazy amber-brown body with a small beige head. Aroma of caramel, bread, brandy, figs, toffee, and raisins. Flavor of caramel, toffee, chocolate, some orange, vinous, brown sugar, and rum raisins. blutt59 (6564) - Dallas, Texas, USA - FEB 12, 2011
bottle, thanks to bu11zeye, brwon amber orange color with great balance of sweet and malty brown sugar, maltomeal, vanilla extract Dixonian (1562) - Plano, Texas, USA - FEB 10, 2011
Bottle from bu11zeye.
What a great name for a beer! Wrapped in a fancy gold package with some ribbon. Reddish brown color with a small amount of white head. Sweet, fruity aroma - alcohol is there for sure with some more sweetness, sugar and vanilla.
Grima (2394) - Merzkirchen, RLP, GERMANY - DEC 21, 2010
Bottle @ Festival der Bierkulturen, Cologne, 05/15/2010!
The bottle is wrapped in gold glossy paper, already looks very classy! In the glass it is an amber colored beer with a high, delicate crown. The smell is at first very caramel malt, subtly sweet. The beer starts very malty, slightly sweet in the background. To the middle part will be added some fruity notes, it is subtly bitter. The caramel flavor is always present, but loses to finish something in volume, determine the spicy-fruity notes have a beer. The finish is relatively dry, subtly sweet aftertaste. First class beer! Of the 12% alcohol by the way you notice absolutely nothing! TimE (5827) - Tokyo, JAPAN - DEC 5, 2010
dark raisins, dark chocolate, molasses, sweet, malty. Kinda like a good brewer was in a rush to make a barleywine and put in a half ass effort, but of course it still turned out ok. jebbe (22) - Malmö, SWEDEN - NOV 15, 2010
Bottle courtesy of kschep. Aroma of nuts, alcohol, caramel, raisins and butter. Taste of nuts, grass, alcohol and wood. Thin mouthfeel. Good but there’s too much alcohol coming through. Skvader (150) - Malmö, SWEDEN - NOV 14, 2010
Has an aroma of caramel and fudge. Taste is more vinuous, sherry-like but also has a smooth bitterness and unfortunately some taste of alcohol which makes the general impression a bit low. kschep (1707) - DENMARK - NOV 13, 2010
Nose of cherry gum, wood, sweet malt, feel is mediumthin, carb is weak, wine-like, taste is sweet, weak smoke, late sherry, cane sugar