Inbreak (6328) - Loddefjord, NORWAY - JUL 25, 2017
01.05.2014, 1,5l bottle (#160/200) sampled @ Mikkeller HQ:skortila (5967) - Baarn, NETHERLANDS - JUL 23, 2017
Nice creamy mediumlasting head. Aroma is slightly sour-ish fruity, (mountain) cranberries, white wine barrel, grapes, oak, hay. Taste is slightly sour-ish dry, oak, sour red berries, white wine barrel, hay, sorrel. Medium bitterness, dry slightly acidic mouthfeel. Very nice.
Bottled. Old note. The aroma has brett, citrus, red fruit. Bit hazy, red-orange coloured beer with a thin head. The taste is mild tart, bretty, fruity. Dry finish. Nice one. Iznogud (4024) - CROATIA - APR 9, 2017
Bottle pour at ACBF2017/Gainsbar. Pours hazy orange with white head. Fruity, citrus, berries, vinous, some malt in background, average carbonation, sourish. Medium bodied. jesperhammer (4826) - Copenhagen, DENMARK - JUN 12, 2016
11-JUN-2016, 1,5 L botlle @Sonni 40th birthday, thx.:-)
Very hazy orange with a huge, lasting, lacing, white head.
Seemingly this has held up very well.
Tart, wine, berries on atoms. Very funky taste, tart, dry, long tart finish. Full for a sour. Very good:-) Yorker (2021) - Herning, DENMARK - OCT 5, 2015
150 cl bottle @ home shared with a few people for my birthday. Pours hazy amber with some sediment and a white head that leaves a lot of lacing. Aroma and flavour are berries, brett, and white wine - with a tart finish.
Aniela (4216) - Göteborg, SWEDEN - JUN 9, 2015
From my backlogg:
RBESG 2014 in London, Grand Tasting. Hazy golden beer with an offwhite head. Sourish grassy citrusaroma. Sourish citrus fruit ctrus aroma with vinous notes. Lovely beer :-) llkc (2606) - århus, DENMARK - APR 6, 2015
duft:lidt citrus æble lidt funk.
smag: frisk og lidt sur, æbler lidt malt profil tør i eftersmagen j12601 (12982) - Poughkeepsie, New York, USA - FEB 26, 2015
Bottle at Campground Brewdown 2014. Pours a hazed brown amber with a thin white head. Big funk, berries, wood, funk. Medium bodied, chewy wheat, sour acid. Funk, acid, berries. Long wood, funk, warming acid on the finish. mR_fr0g (12923) - Hertfordshire, ENGLAND - NOV 3, 2014
Bottle shared at the RBESG 2014, grand tasting 09/08/2014. Many thanks to Mr Bois for this one. Aroma is tart fruit, musty, light acid and light grassy notes. Clouded orange / caramel coloured pour with lasting white head. Flavour is rich tart juniper, , touch of acid, pithy fruit, grapefruit. Palate is dry, uber dry finish, tart finish. Really tasty stuff. neongolden (1721) - Linköping, Sweden/Toronto, Ontario, CANADA - OCT 20, 2014
(Bottle during Zwanze Day/Funk Night @ barVolo, Sept 20, 2014) Pours murky medium brown with a huge pale tan head. Aroma of stewed dates, citrus zest, burnt brown sugar, funky overripe fruit, sweat in the background. Flavour a mix of tart red berry, crabapple, grapefruit juice, light acidic quality but brown sugar sweetness as well. There is some bittering hop character at the finish, sour apple too, lingering brown sugar, very balanced. Medium full oily mouthfeel with very very soft carb. I could not have told you there were cranberries per se in this, and didn’t know it at the time, but it drinks like an American-style wild ale with a good sweet malt and fruity core balanced by decent levels of hopping. Feels great in the mouth. Could see how it may not be everyone’s thing but definitely to my taste.