thearmi (31) - Riga, LATVIA - FEB 14, 2015
Not a bad one. The alcohol is there in taste, a bit of sweetness, very little foam, but all in all a good beer. Mikeller knows how to make a good beer in every style there is. daniel0017 (449) - Yukon, CANADA - DEC 5, 2014
Dark, translucent body with cask-style carbonation for quickly dissipating, thick foam. Aroma of molasses, roasted malts and chocolate / coffee and a faint whiff of alcohol. Flavour is very partial to the sweet side which makes it a sippin’ brew. In mouth, this beverage is strong and pervasively sweet. graham_murphy (681) - - OCT 22, 2014
Lots os sweet dried fruits and chocolate with some vanilla. The alcohol hits straight up and the aftertaste is very reminiscent of whiskey. Strong stuff. Very impressive. M_Sack (720) - Sydney, AUSTRALIA - OCT 13, 2014
Bottle. Murky dark brown, small cappuccino coloured head with medium lacing. The alcohol is immediately apparent, followed by burnt molasses, dark chocolate, vanilla and pepper berries. Complex, rich and well balanced flavours of chocolate, alcohol, bourbon, vanilla, oak, honey and a slightly spicy hop finish which cleans up the richness of the beer.
---Rated via Beer Buddy for iPhone ABT_S54 (352) - West Midlands, ENGLAND - OCT 12, 2014
UPDATED: DEC 13, 2014 375ml bottle shared in a Trappist glass. Pours a thick, cloudy, dark brown colour with a very short lived bubbly beige head. Aroma is bourbon, oak, prunes, dates and more bourbon. Taste is more of the same. Dark fruits, treacly flavours with a huge bourbon barrel backdrop. Mouthfeel is perfect and perfectly complements the rich nature of this (monk’s) brew.
slowrunner77 (12044) - Reno, Nevada, USA - SEP 25, 2014
"Thick brown pour. Aroma dominated by bourbon. Sweet, with a hint of yeast. Pretty boozy, but oh so tasty. This must have spent a long time in barrels. Not as complex as the base beer, but pretty stinking good." DocJitsu (1978) - Pensacola, Florida, USA - SEP 3, 2014
Pours a dark bourbon color with a thick, well-retaining, dark tan head. Prune and brown sugar. Full body with a quite a bit of a burning scrub. Brown sugar, mild prune, and some notes of champagne at the finish. wvhoran (457) - Tasmania, - AUG 28, 2014
Bottle. Dark brown colour, small tan head. Aroma is fruity, vanilla, woody, toffee. The flavor is sweet with vanilla, raisins, prunes, sweet malt. A bit rough to be honest; disappointing. motelpogo (7704) - Plzen, CZECH REPUBLIC - AUG 26, 2014
bottle pour from the beergeek stall at slunce ve skle 2013. murky brown with a reddish tinge and minimal head; aroma of caramel and vanilla; plenty of bourbon showing, warming alcohol, dried fruits Jimsal27 (291) - New York, USA - AUG 25, 2014
Pours dark brown with a tan head. Aroma is sweet fruit, bourbon and vanilla. Taste follows nose plus a sweetness, toffe, caramel. Thin palate with lively carbonation. Very nice.