Mikkeller Yeast Series 2.0: Brettanomyces Lambicus

 
overall
82
40
style
Mikkeller
Formerly brewed at De Proefbrouwerij

Style: Sour/Wild Ale
Copenhagen, Denmark
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 192   WEIGHTED AVG: 3.43/5   SEASONAL: Special   EST. CALORIES: 192   ABV: 6.4%
No commercial description

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3.8
bhensonb (15191) - Woodland, California, USA - FEB 26, 2013
Bottle from The Davis Beer Shoppe. Pours hazy orange gold with a creamy off-white head. Aroma is earthy and hoppy. Med body. Flavor is resin/citrus hop and quite a bit of earthiness. It’s very pleasing, and it finishes very bitter. And somewhat sweatsox. Nice stuff.

3.6
Theis (15152) - Frederiksberg, DENMARK - FEB 24, 2013
Bottle at Mikkeller. Clear golden – white head. Peppery, light acid, fruity, clean spicy, light green apple acid, citrus, light grapes, oiley hoppy – wierd with the yeast. dryness, thin body, bitter finish.

3.3
BoBoChamp (5755) - Gent, BELGIUM - FEB 24, 2013
33cl, new exclusive Danish brew Anno 2012, with Brettanomyces, from Ølbutikken Copenhagen, complex brew, malty/sweet and slightly woody/fruity, easy to drink, balanced, clear, good head, nice brew

3.4
Hermod (7879) - Vantaa, FINLAND - FEB 24, 2013
33cl bottle. bbe 04/12/14. Hazy amber, almost copper with a thick white head. Exotic fruity hoppy aroma, light funkyness. Flavor has gooseberry, grapefruit and some caramel. Licorice in the dry finish. Not much bretta noticeable.

3.1
Humlenik (31) - DENMARK - FEB 22, 2013
Wonderful floral, fruity aromas. Golden, clear, minimal head. Lightly bitter and sour but yet an undefinable taste. Light body, oily feel, soft carbonation and a long, bitter and smooth finish (coating). Taste is a bit disappointing.

3.6
yeastMonster (47) - - FEB 22, 2013
This beer is from the yeast series. It’s interesting that it doesn’t taste as much of hops as the others and good for the balance

4
ktingleff (169) - - FEB 22, 2013
Very nice Brett beer with fruity and fresh aromas such as peaches and grapes. Perhaps my personal favourite in the whole yeast series.

3.7
FlemmingBo (65) - DENMARK - FEB 22, 2013
(Smagt sammen med de fem andre øl i denne yeast serie.) Er en smule skuffet over denne, set i lyset af saisonen og Bruxellensis på både duft og smag. Det er dog stadig en særdeles fin øl med en fin balance mellem sødme, humlebitterhed og gærens surhed.

3.3
thiesen (178) - Copenhagen, DENMARK - FEB 22, 2013
Tasted alongside the rest of the series and compared directly with the Lambicus. I’ve expected that it would be more characteristic than the Brux. More sweet funky yeast than fresh and sour. Melon. Taste is sweet and dry, fruity.

3.3
brokensail (16449) - Dublin, California, USA - FEB 21, 2013
Orange in color with a white head. The nose is musty and much more funky than the Brett Brux version. A bit sweaty, some lemon, grapefruit, bread, and grass. Interesting blend of sweet, funk, and tart on the palate. Lemon zest, grapefruit, musty funk, earth, sweat, and sweet bread. A little bit of yeast, a dry finish, and grass.


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