Milton Cid Houblon Api-Hop Milton Star

Brewed by Cidrerie Milton
Style: Cider
Ste-Cécile de Milton, Canada


on tap

Broad Distribution

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RATINGS: 35   MEAN: 3.32/5.0   WEIGHTED AVG: 3.28/5   EST. CALORIES: 210   ABV: 7%
Une étonnante fusion de houblon et de pomme, le Cid Api-Hop est fermentée en bouteille et à déguster sur lie. Pomelo et citron excitent l’odorat puis le comblent avec des notes épicées de conifère. En bouche, un bouquet d’agrumes, une pointe d’acidité et une belle rondeur en finale.
McIntosh, Spartan, Houblons (Chinook, Cascade, Citra)

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northropfrye (3709) - Steinbach, Manitoba, CANADA - NOV 25, 2017
No wonder. I was a little confsued about this one as it didn't say it was a cider on the board at the Common. I was like "taste a bit like apple". Well, indeed, slightly hoppy apple. Not bad.

nickd717 (4901) - San Francisco, California, USA - OCT 20, 2017
Draft at Cerveteca Lisboa in Lisboa. Clear bright green apple color with a lasting white head. Aroma is crisp tart green apples, grassy and floral hops. Flavor is light, little weak but nice, crisp, mildly tart. Medium light, crisp. Decent.

Whatup14 (2173) - Saint-Jean-sur-Richelieu, Quebec, CANADA - AUG 23, 2017
En fût sur place. Couleur jaune paille voilée. Arôme de houblon fruité, agrumes, pomme fraîche, floral. Goût d’agrumes, pomme fraîche, légère amertume, légère acidité, pelure de pomme. Carbonatation moyenne-élevée, corps moyen.

Michael27 (2400) - Berlin, GERMANY - JUL 12, 2017
Frisch vom Hahn im Muted Horn getrunken. In der Nase Geuze-Aromen. Schöne spritzige Hopfennoten kommen später.

dunklermessias (335) - GERMANY - JUL 9, 2017
On tap at Muted Horn Berlin. Comes with a clear, pale golden color and almost no head. Fruity nose of apple and lemon. Taste of apple and floral hops. Good on a hot day. Refreshing.

dorain (691) - Berlin, GERMANY - JUL 6, 2017
Vom Fass im Muted Horn Berlin 2017-07 getrunken. Ein Cidre mit leichter Hopfenbitterkeit macht diese hier zu einen guten Durstlöscher. Nicht schlecht.

Lowenbrau (4751) - Asturias, SPAIN - DEC 24, 2016
Keg @El Lúpulo Feroz, Oviedo. 24-12-2016.

In short: funky cider.

Pours little hazy bright gold with nic white head, fast vanishing. Apple, lttle tart, plums, citrusy nose. Light body, high carbonation, crispy exture. Taste is some earthy, subtle tart, some citrusy, endind rather sweet with baked apples. Good

fombe89 (4092) - Asturias, SPAIN - DEC 24, 2016
On tap @El Lúpulo Feroz, Oviedo 23/12/2016.
Color amarillo sabor agrio, manzana final amargo.

Taboada (1477) - Compostela (Galiza), SPAIN - OCT 26, 2016
Tasted from the tap on the 22/10/2016. Aroma is light apples and soda. Taste is sweet apples, floral hops and light tart. Not intense flavour. Next one please!

czar (9477) - Québec, Quebec, CANADA - APR 29, 2016
on tap at le projet, qc. hazy pale yellow pour, gold tint, with a disappearing white cap. grassy green hops - not bright, just old raggy style; tart granny smith, sulphur, hint of smoke as well, spicy peppery notes, lemon, fragrant herbs, minerals. moderate carbonation, light body, dry, tart and moderately bitter citrusy finish. obvious flaws. not the most brilliant hopped cidee experiment to commercialize.
Earlier Rating: 4/17/2014 Total Score: 3.7
pours unclear pale yellow with a nicely effervescent. crisp apples - reds but also greens even though there’s none in it, cheesy - lactos and some dusty yeastiness - maybe early stage bretts, fresh citrus, tart lemons, flowery, spicy-citrusy C’s, white wine - its acidity and woodsiness. lively to average carbonation - champagne-like, light body, bone-dry, lightly spicy-citrusy, tart lemony and astringent finish. enjoyed that stuff.. hops’ use is very subtle and well integrated - it adds a dry bittering astringency to it.

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