fonefan (51126) - VestJylland, DENMARK - FEB 15, 2013
oh6gdx (26485) - Vasa, FINLAND - AUG 20, 2012
Cask (handpump) @ Pembury Tavern, 90 Amhurst Road, Hackney, London, Greater London, England E8 1JH.
Clear medium yellow orange colour with a small to average, frothy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, toasted, pale malt, caramel, moderate hoppy, citrus, lemon. Flavor is moderate sweet and bitter with a average to long duration, hoppy, citrus. Body is medium, texture is oily, carbonation is flat. 
[email protected]madmitch76 (25568) - , Essex, ENGLAND - JUL 15, 2017
Pembury Tavern, London. Golden colour, small white head. Aroma is fruity, floral and some mild citrusy notes. Flavour is fruity, floral and toffeeish along with some citrus and quite bitter hops in the finish.
5th July 2017Leighton (22327) - London, Greater London, ENGLAND - APR 11, 2015
Chelmsford Beer Festival. Cask. Light haze on this gold beer, a few pale cream colour bubbles. Palate is light and smooth, modest fine carbonation. Smooth sweetish malts, a touch of honey. Mild marmalade and a little lemon. Some sweet floralness. Light spice. Light dry finish. A dry but pretty drinkable golden. This ain’t an English Strong.
Cask at the Pembury Tavern - London. Pours clear gold with a frothy, white head. The nose holds sugary malts, faint toffee, some berries. Medium sweet flavorbwith bready malts, some apricot and nectarine, dough, English yeast, faint leafy hops, orange peel. Medium bodied with fine carbonation; OK condition. Sweet finish with more bready, lightly doughy malts, faint butterscotch, ripe citrus fruits. Tasty beer. chriso (21656) - London, Greater London, ENGLAND - OCT 10, 2005
Cask (gravity dispense). Beer #14 at Bedford Beer Festival 2005. A copper coloured beer with the emphasis on nutty malt. Some smoky notes and lots of toffee. Powerful fruity malt flavour, with caramel and some chocolate nuances. Reminded me of Caramac chocolate bar (do they still make that). Well made to the style. I just prefer a touch more bitterness to balance things out.
harrisoni (19341) - Ashford, Kent, ENGLAND - FEB 4, 2011
Cask gravity at White Cliffs BF 2011. Very deep ruby colour with lasting beige head. Looks in good condition. Smells herby. Settles down a bit into a solid dark ale. Ends up ok with some raspberry and dark fruits. It got better. TBone (18228) - Pori, FINLAND - APR 11, 2015
Cask at The Pembury Tavern. Deep golden color, tiny white head. Aroma has some ... aromatic hops and fruits. Medium-bodied. Sweetish, malty, English hops. Nicely balanced and feels lots of than its abv. FatPhil (17080) - Tallinn, ESTONIA - AUG 28, 2012
Cask (White Horse, Parson’s Green)imdownthepub (15334) - Banbury, Oxfordshire, ENGLAND - MAY 11, 2008
Initial fleshy fruity aroma, nice sweet maltiness too. Smooth palate, sweetish. Luscious, even - so moreish. Great fruity hop aromatics in the mouth, and leaves a gentle bitter bite too. Classic pale ale, I could session this happily.
Cask conditioned at Banbury Beer Fest ’08. Copper gold with white head. Full with a strong alcohol note, heavy body with a slight roasted background. There is a dry fruitiness, almost apricot in the beer, as is usual with Milton beers, really well brewed to deliver the hop notes which were dry and spicy. Not bad at all. Fin (10917) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - MAY 10, 2008
Cask conditioned at Banbury Beer Festival 09-05-08 Pours warm gold with a tiny thin white head, warming sweet honey flavours, spicy hops this is really rather nice although it can be just a tad cloying at times, still an impressive beer and reminds me just a little of Oakham.