overall
16
4
style
Brewed by Mitchells Knysna Brewery
Style: Stout
Knysna, Western Cape, South Africa

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 30   MEAN: 2.65/5.0   WEIGHTED AVG: 2.68/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Black, full bodied, and very flavourful. A medium strength stout, very smooth on the palate and exhibiting a pronounced bitter and distinct hop aroma, a well balanced milk stout - great for a winter’s evening or any other time!

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1.9
fonefan (48814) - VestJylland, DENMARK - FEB 20, 2017

Bottle 440ml.

[ As Mitchells Knysna Raven Stout ].
Clear dark brown color with a average, frothy, good lacing, mostly lasting, light brown to beige head. Aroma is moderate to heavy malty, roasted, bread, chocolate, milk chocolate, dusty, solvent. Flavor is moderate sweet with a long duration, earthy, cleaner, dark malt, sweet malt, roasted. Body is medium, texture is oily, carbonation is soft. [20161230]
5-4-3-3-4

2.9
Camons (12317) - Hasselager, DENMARK - DEC 30, 2016
Bottle @ Johns. Pours very dark brown with a brown head. Aroma of roasted malt, little caramel, coffee, light wood, chocolate. Flavor is light sweet, malt, caramel, wood, light chocolate. Medium body, average carbonation, light sweet finish. 301216

2.8
HenrikSoegaard (14101) - Randers, DENMARK - DEC 30, 2016
Bottle. Creamy lightbrown good mostly lasting head. Dark red amber colour. Moderate malty and light hoppy aroma. Light bitter flavor. Some chocolate notes. Average light bitter finish. Oily palate.

2.8
saxo (18208) - Højbjerg, Aarhus, DENMARK - DEC 30, 2016
Bottle @ Aarhus tasting, my place. Nice head with good duration. Color is black. Aroma and taste roast malt, chocolate, coffee and hops. Dry light roasty finish.

0.7
chrisv10 (17329) - DENMARK - DEC 30, 2016
Bottle, 5%. Very dark brown with small beige head. Aroma is roasted malt, chocolate, chemical and chlorine. Flavour is roasted malt, chocolate, chemical, chlorine. Undrinkable.

2.5
Rasmus40 (20435) - Beder, Aarhus, DENMARK - DEC 30, 2016
Bottle @ Saxo tasting. Hazy very dark brown a beige head. Aroma is sweet, malty, light roasted malt and lactose. Flavor is medium sweet. Sweet finish. Watery. 301216

1.2
AtronSeige (1519) - Johannesburg, SOUTH AFRICA - JUN 8, 2016
Aroma: Medium jalapenos, medium-light coffee. Light acidity. No hops. Appearance: Clear, black, nearly opaque body. Small, light brown head. Fair retention. Flavour: Medium-high roast. Medium-high bitterness, enhanced by dark malts. Medium woody, tobacco. Medium-light jalapenos. Light ash. Light lactic. Dry finish with lingering roast. Mouthfeel: Medium-light body. Medium carbonation. Medium-light astringency. Overall: As a sweet stout I expected more chocolate and sweetness. The roast is too aggressive. Jalapenos is a well known, but not understood off-aroma/flavor with stouts. Lacking in body. Astringency is a problem. 440 ml bottle, poured. 16A. Sweet stout

3.2
Holmen2 (3568) - NORWAY - DEC 1, 2015
Backlog. From tap at Mitchell’s Scottish Ale House, V&A Waterfront, Cape Town, with HO 10.04.12. Black in colour, off-white head. Aroma of roasted malt with a hint of old Port. Some caramel sweetness. Round mouthfield, little carbonation. Aftertaste of roasted malt and malt bitterness. A good and well-balanced stout.

3.7
Manslow (1639) - Warsaw, POLAND - NOV 10, 2015
Pite w Kapsztadzie w 2008r. Kolor czarne, piana solidna. Aromat karmelu i czekolady. Lekko kwaskowy przechodzący w mocno palony. Lekka goryczka, kremowy stout bardzo pijalny, na podniebieniu łagodny, przyjemna palonośc. Bardzo dobre piwo.

3.2
ChewyBeer (372) - SOUTH AFRICA - APR 27, 2015
Jet Black in colour. Slight head. Burnt roast malt nose. Light carbonation medium mouthfeel. Roasted barley taste. After taste a bit like peat. Nice stout


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