overall
43
71
style
Formerly brewed at Moa Brewing Company
Style: Dunkel/Tmav
Marlborough, New Zealand

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 151   WEIGHTED AVG: 3.07/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Moa Noir is a traditionally brewed European style dark lager with an abundance of distinct aromas and flavours. Chocolate and richly roasted coffee beans dominate the senses with a full flavoured palate, giving Moa Noir a long smooth finish. A perfect beer for the changing of seasons.

Tasting Notes
Moa Noir is a European style dark lager / Munchner Dunkel. It is a dark brown beer with hues of red and a characteristic strong white foam. Malt dominates with chocolate, coffee and biscuit flavours apparent. Bitterness is low to emphasise malt flavours. Subtle bitterness rounds out the after taste and mouth feel. Hop aroma is minimal. Moa Noir is best served at approximately 6˚C in a pilsner glass.

Awards
Silver Brew NZ Awards
Bronze Brew NZ Awards

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5


3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Beershine (5224) - VANCOUVER, British Columbia, CANADA - NOV 15, 2009
Bottle, from store in Hanoi. Murky deep brown, opaque with scant head. Yeasty aroma is candy sugar, Belgian-influenced, dark sugars, chocolate-covered berries, cake. Easy palate is prickly at first but not high carbonation. Finish is abrupt. Thin, minerally, and dry. Flavors are not as complex as the aromas let on, its not a sophisticated brew but it is nice, has dry cocoa flavors.

3.1
   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Oakes (16969) - Vancouver, British Columbia, CANADA - NOV 11, 2009
Dark brown. A bit murky-looking. Interesting nose - dark toffee/molasses thing is promising. This character carries through on a medium body. At the end, there is some toastiness.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
DonBirnam (108) - Wellington, NEW ZEALAND - NOV 11, 2009
Bottle. Brown with reddish tinge and tan head. Sweet malt with little to no bitternes, chocolate etc. Small coffee notes. Not very exciting.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
bluebetty (1021) - AUSTRALIA - NOV 4, 2009
Bottle. Very dark & opaque. Deep off white head that lasted for a while. Some lacing. Smell is all about the malt and in particular chocolate & roasted malt. Taste is very much built around the roasted malt. Quite nutty & a little smokey. A little think with minal mouthfeel. Could certainly drink a few of these.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Tmoney99 (14199) - Cincinnati, Ohio, USA - NOV 3, 2009
Bottle sample at Knoxville Brewers Jam 2009. Poured hazy brown color with an average frothy off-white head that was mostly lasting and excellent lacing. Moderate toasted malt aroma. Medium body with a smooth texture and soft carbonation. Medium sweet flavor with a medium sweet finish of moderate duration. Session drinkable brew.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
phaleslu (9926) - Cincinnati, Ohio, USA - OCT 20, 2009
Bottle at Minibar in Queenstown. Pours dark brown with a small tan head. Aroma is malty, with roast, hops, and caramel. The flavor is more of the same, along with some wood, molasses, and herbal notes. Medium bodied. Dry and roasty finish, with a roasty aftertaste. Good example of the style.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
JPDIPSO (6094) - Wauwatosa, USA - OCT 13, 2009
Such a mild little "pop" of the cork, I was surprised to see a few bubbles about to come out of the bottle. Brown color with a lovely hue of purple on the edges when held to the light. Tall, near rocky beige head. Aromas heavy with heavily caramelized malt. Hints of molasses, grass and roasted malt. Has some heft in the body, but that is quickly lost with very lively carbonation. Actually quite dry in flavor with only hints of pale malt and light fruit. Bits of herbal hops in the middle. LIght roasted malt in the finish along with some black malt acidity. A bit of roasted malt in the linger.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Leighton (20605) - London, Greater London, ENGLAND - OCT 11, 2009
Pours a light brown with a fine, fluffy, lingering head. Nose of roasted malts, caramel and mild coffee. Flavor had notes of chocolate and caramel and coffee. Light with a slight sourness. Finished smooth. Pretty good.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
BeerHawk (1810) - Huntsville, Alabama, USA - OCT 11, 2009
Bottle. Poured a red/brown with a creamy tan head that settles to a ring, and had light lace. Subdue malty aroma. The flavor found molasses with short hints of wood. Medium body and sweet.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Lubiere (13556) - Ottawa, Ontario, CANADA - OCT 4, 2009
A dark reddish brown lager with a thin light moka head. A very fruity aroma with light burned caramel and chocolate. In mouth, a light and peaty lager, with light roasted coffee, wooden notes, a bit of herbal funk, but too thin for my liking. Out of the 3 (Blanc, and Original), this is my least favorite. Bottle from Olivers Albamy, BB 04-06-2010.


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1 « 7 8 9  10  11 12 13 » 16
Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5