Brewed by Moa Brewing Company
Style: Abbey Tripel
Marlborough, New Zealand


on tap

Regional Distribution

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RATINGS: 229   WEIGHTED AVG: 3.42/5   EST. CALORIES: 285   ABV: 9.5%
Moa St Josephs is a classic Belgian Tripel. Strong spice, caramel and banana ester characters create complex flavours and aromas which are heightened by its extended bottle conditioning period. The combination of bittering hops, malt and candy sugars compliment the high alcohol content and integrate into a very approachable and drinkable Tripel.

Tasting Notes
Moa St Josephs is a true abbey style tripel with strong clove and spice flavours apparent with a noticeable fruit ester profile. Smokey phenolic characters can be detected. The bitterness is designed to be complimentary rather than dominant. Moa St Josephs is a complex beer that has no added herbs or spices, and is best served at approximately 8˚C in a tulip glass.

Gold - Asia Beer Awards
Gold – NZ Brew Awards
Silver - Asia Beer Awards
Bronze – Australian Intl. Beer Awards
Bronze – Brew NZ Awards
Trophy – Brew NZ Awards for Packaging

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ffaoe (792) - Moorestown, New Jersey, USA - JAN 5, 2015
malty with faint fruit aroma. golden and hazy in color with little head. taste is malty that finishes with slight alcohol taste

Lagerboy (2206) - British Columbia, CANADA - DEC 31, 2014
375 ml corked and caged bottle. Clouded yellow orange, big white froth slowly settles, some chunks. Aroma is yeasty fruity, spice and clove. Taste is very fruity, tropical and citric, yeasty, spicy, clove, mild lean malts, barely bitter. Livlier carbonation, light-medium bodied, lightly hopped. ABV well hidden. NFL (Not For Lagerboys)

Bootlegger007 (164) - AUSTRALIA - DEC 19, 2014
Golden cloudy appearance, with a small head which clings to the glass, floral perfume aromas, nice mix of flavours, can taste the spicy cloves, had a good balance moderately sweet across the palate, average carbonation a very good example a tripel

mabel (9246) - Toronto, Ontario, CANADA - DEC 18, 2014
[6469-20140708] Bottle. Fruity odd grains aroma. Slightly hazy, pale orange yellow body with a quick foamy white head. Slightly soured straw fruity flavour. Light-medium body. Fair. (6/3/6/3/11) 2.9
(Tasting at cgarvieuk’s, w/ him, BenH, jercraigs, Stuu666, others)
Overheard: "When you have a 12 million extract... I mean, my butt sauce is never going to be as hot as that."

fiulijn (20498) - Vancouver, British Columbia, CANADA - DEC 6, 2014
Draught at the Pumphouse, Richmond
Hazy blond color with a golden hue. Lightly spicy, too much alcohol, lean body, a bit oily.
Not exciting.

maley1 (1273) - Calgary, CANADA - NOV 14, 2014
Slightly hazy amber pour with small white head. Aroma of yeast, caramel, clove, bubblegum, slight citrus, oranges an bread dough. Taste of yeast, bread dough, caramel, faint citrus, orange peel bitterness. Medium bodied, softer carbonation, well balanced. Very good enjoyable tripel.

vanvenlo (1885) - Glen Iris, AUSTRALIA - OCT 18, 2014
Dan Murphy bottle(15-Oct-2014)Sour sweet citrus orange herbal aroma.Cloudy amber,low head&suds lace.Sweet funky herbal flavour.Sour bitter orange herbal finish&funky orange aftertaste.

thornecb (5912) - Marblehead, Massachusetts, USA - OCT 16, 2014
Pours gold into a tulip. White head with good retention recedes to hug rim. Tropical fruit, biscuit and funk aromas. Sweet caramel and hot toffee biscuits upfront turning earthy in the medium length burn finish.

StevieT (2013) - AUSTRALIA - OCT 16, 2014
From a bottle. Pours cloudy orange with minimal head, ripe fruity aroma, big full bodied flavours with a warming aftertaste on the palate.

Choos (754) - Taylors Hill, AUSTRALIA - OCT 13, 2014
Aroma: some light funk, sugary sweet malt and some citrus hop App: hazy orange, small sudsy white head Flavour: sweet with some lambic sour character and apricot Palate: finishes citrus hop ---Rated via Beer Buddy for iPhone

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