overall
96
98
style

bottled
common

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 441   WEIGHTED AVG: 3.69/5   IBU: 40   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
Black House is an oatmeal coffee stout bursting with coffee aroma and flavor. Modern Times is one of the only breweries in the world to roast our own coffee, which allows us to be exceptionally picky about which coffees we use and how we roast them. The result is an abundantly flavorful beer that’s incredibly complex and aromatic, with loads of roast character and a chocolate-covered espresso bean finish. But Black House packs all that flavor into a reasonable package: at only 5.8% ABV, it can comfortably be consumed by the pint.

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3.6
MaBeer1972 (2060) - Reno, Nevada, USA - SEP 17, 2016
On tap at the brewery. A deep transparent brown. Sweet coffee nose and flavors. Decent hop balance. Very drinkable.

3.9
Raian (39) - Mexico, MEXICO - SEP 16, 2016
Great flavour, favoring toasted sweetness pf coffee, great to start the night and to be follow by a light dinner.

3.7
venom666 (1025) - Elche, Alicante, SPAIN - SEP 10, 2016
Pours a dark brown, almost black color with medium beige head. Aroma has lots of coffee, yeast and lactose. Taste follows the aroma, sweet, with coffee, cocoa, licorice, yeast, lactose and slightly grass. Very sessionable Stout.

3.7
Sdaniel90 (1082) - Mexico City, MEXICO - SEP 9, 2016
Can, 1 pint. Opaque dark brown with a frothy brown head. Aromas of roasted malts, coffee, lactose, funky yeast. Medium to full bodied, fizzy carbonation. Texture is oily. Medium sweet, medium bitter. Roasted and coffee character into yeasty and lactose finish.

3.7
Percy0103 (768) - MEXICO - SEP 9, 2016
Can, 1 pint. A dark beer with minimal head. Aroma is of roasted coffee, malts and some nuts. Taste is medium bitter with some sweetness. Medium bodied with considerable carbonation and an aftertaste of black coffee and malts. Thin and with a bitter finish.

3.7
graham_murphy (681) - - AUG 31, 2016
Fantastic stout. Bring me back to my Guinness upbringing. Strong with coffee like the black stuff but not as heavy in the mouth. Quite light and very little sweetness - unlike the imperial stouts i’ve been having of late. Great stuff.

3.7
Nickls (2535) - Alexandria, Virginia, USA - AUG 30, 2016
Tap. Fluffy light tan head, nearly black body. Cocoa powder, licorice, burlap and light fig in the aroma. Flavor is similar, but a touch more oats and bitter coffee. Medium soft body.

3.2
Ulysse (529) - Brussels, BELGIUM - AUG 24, 2016
Weak aroma. No head at all. Light roasting. Coffee flavor. Tastes really good and could drink lots of this.

4
tightslice (1313) - Redwood City, California, USA - AUG 22, 2016
Location: On tap at Harry’s Hofbrau in Redwood City, CA
Aroma: Coffee, dark chocolate
Taste: Coffee with dark chocolate and roasted malt base
Palate: Smooth
Overall: Had this back-to-back with Fieldwork Salted Coconut and had a very similar base beer taste but instead of coconut...coffee. An enjoyable sipper.

3.8
Travlr (24875) - Charlotte, North Carolina, USA - AUG 22, 2016
Draft at Churchkey. Clear dark brown color, beige head. Nice cocoa aroma. Taste is lightly earthy lightly sweet chocolate. Tasty.


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