Fritz123 (1535) - Boca Raton, Florida, USA - NOV 13, 2011
A rather light pour, light amber color with a light head. Aroma is fine with a slight musty smell combined with maybe something citrus. The taste is light with medium carbonation. There’s not much to it overall. A hint of citrus and fruit. Little after-taste. Not my favorite amber however it goes does fine on a hot, Florida summer day. SanfordBrewer (1576) - Sanford, Florida, USA - SEP 29, 2011
amber with a thin beige head, medium body, and medium carbonation.ross (2146) - weddington, North Carolina, USA - SEP 24, 2011
nice amber malt sweetness, aromatic hop bitterness, and dubbel yeast character. complex and balanced and sessional.
Bottle. Pours out a darker red color with a tan head on it. Smell is fruity and contains some malts as well. It is pretty easy to drink with a little bit of a sweetness to it. Not bad, but not really memorable. ganache (5905) - New Jersey, USA - SEP 9, 2011
Bottle. Sweet and lightly toasty nose. Minty/floral notes - wha? Clear, pale transparent orange with a sudsy white head. Crisp and lightly toasty, has some orange peel highlights, subtle mustiness, and a quenching medium, juicy body. Really, really enjoyed, refreshing and different. lithy (2996) - Capital of Appalachia, Pennsylvania, USA - SEP 5, 2011
Clear orange body with an off white foam. Aroma is metallic, nutty, light caramel, thin. Taste is much the same, a tinny malt, light toast and caramels.
gothambeer (3) - New York, USA - AUG 31, 2011 does not count
was recently in florida and went to the office in delray beach where they had monk on draft - omg it was terrible! the bartender highly suggested this amber and said it was a local florida brew but in reality it was created in florida but actually contract brewed in south carolina - the brew itself wasnt balanced well - the nose had a light malty aroma , the body was extremely light & the taste itself was very bland & just didnt finish well - first and last taste was all diacetyl - dont waste your money TheBeerBaron (261) - Florida, USA - AUG 22, 2011
Copper colored beer with a fading head and no carbonation make a flat looking beer. The aroma has a sour banana and lemon smell with a slight honey smell. Lacking a pronounced hops note but a trained nose can catch some. The beer has a sour taste to match the smell. Salt was the main taste characteristic. The organic method behind the beer leaves out the desired taste. There was not much else to remember about this beer besides the kitchy name. argo0 (14127) - Washington DC, USA - AUG 13, 2011
12oz bottle. Small off-white head atop clear amber body. Aroma is moderately sweet, candy sugar, bread, faint spicy. Taste is moderately sweet, candy sugar, some bread, light spicy. Watery light-medium body, minimal carbonation. BMWiens (2) - Texas, USA - AUG 1, 2011 does not count
I really like Belgian beers, but I’ll make an exception for this one. Nothing worth bragging about. Not a lot of taste, kind of a wuss of a beer. Little on the nose, little to distinguish itself on the palate. Lots of good Belgian-style beers in the world - don’t waste your time on this one. NJJereme (387) - Philadelphia, Pennsylvania, USA - JUL 16, 2011
Bottle. Pours an amber color (obviously) w/ a tan/off-white head. Sweet aroma on the pour. Has a crisp and somewhat tingly feel on the finish. Combination of yeast and clove. Medium bodied.