RATINGS: 164   WEIGHTED AVG: 2.97/5   EST. CALORIES: 165   ABV: 5.5%
Formerly brewed for Inlet Brewing Co. (ex Jupiter Brewing Co.) by Orlando Brewing Co., now by Thomas Creek.

This unique copper-colored ale derives its fruity, slightly spicy aroma from authentic Belgian Abbey yeast. The subtle nutty and malty sweet flavors sing in harmony with the freshest organic hops vailable. Monk In the Trunk devotees are known to chant about its most intriguing quality, true drinkability.

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AndyW68 (1542) - Louisville, Kentucky, USA - AUG 28, 2013
Copper with white head. Aroma is funky malt. Taste follows nose. Somewhat watery. Not b a d. Not impressive.

suprchunk (2994) - Crestview, Florida, USA - AUG 17, 2013
UPDATED: AUG 19, 2013 Light amber/red colored pour. Small white head. No lacing. Grainy malt aroma. Roasty malt flavor with a grainy note. Not bad. ---Rated via Beer Buddy for iPhone

Malaclemys (464) - Birmingham, Alabama, USA - AUG 6, 2013
Bottle pours amber with white thin head. Aroma of heavy Belgian yeast fruity, funky, with malty toasted notes. Taste is slightly sweet malt caramel hints. Spicy floral and a tad bit of funk you’d expect from a Belgian. Light body good carb. Alot going on with the malt hidnimg some of the yeast flavor. Not bad but not great.

Rrauth (1196) - North Carolina, USA - JUL 5, 2013
Not impressed. Weird malty taste mixed with a light Belgium test make it a definite pass. ---Rated via Beer Buddy for iPhone

deyholla (11605) - Minneapolis, Minnesota, USA - JUL 3, 2013
Bottle thanks to a trade! Pours a clear amber with a tan head that dissipates to the edges. Aroma has a good amount of grain with light sweet fruits and a bit of backing nuttiness. Flavor begins has light fruits and sweet grains up front with a note of nuttiness coming out in the finish.

FROTHINGSLOSH (7796) - GREENSBURG, Pennsylvania, USA - JUN 28, 2013
Sampled from a 12 oz brown bottle this beer poured a red-caramel color with a medium sized foamy off white head that left a bit of lacing. The aroma was sweetish with a sour caramel presence and touches of dark fruits and vegetal malts. The flavor was tangy and sour with faint caramel, dark fruits, vegetal malts and canned mushroom juice. Long sour caramel and vegetal finish. Medium body. Disappointing.

Davhgbrew (948) - Seattle, Washington, USA - JUN 21, 2013
malty aroma, slightly syrupy mouthfeel. Hoppy and malty flavor character, but more malty. Sweet bread like in the finish with a pleasant bitterness. Very enjoyable beer from my home state.

Strykzone (7360) - Wood River, Illinois, USA - JUN 12, 2013
Pint at the Westin Diplomat in Hollywood, FL. A nice smooth half inch layer of beige foam over a hazed coppery beer. This had some nice banana bread flavors. Bready yeast, nuts, and those spices. Rich malts made this a sweet beer and one that was very easy to drink. I liked it.

13eer13andit73 (2) - Florida, USA - MAY 29, 2013 does not count
This beer didn’t taste good, hoped it would but it didn’t. Have to put in a lot of words for comments...

devman171 (1221) - Annapolis, Maryland, USA - MAY 24, 2013
Bottle from my mom, pours amber with nice head, aroma is yeast, spice, caramel. Taste is light and crisp with fruity belgian esters, easy drinker, good.

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