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Monks Porter House Victoria Imperial Stout

overall
87
30
style
Monks Porter House
Formerly brewed at Adels Bryggeri

Style: Imperial Stout
Stockholm, Sweden
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 19   MEAN: 3.55/5.0   WEIGHTED AVG: 3.45/5   EST. CALORIES: 300   ABV: 10%
COMMERCIAL DESCRIPTION
En tjock & kraftig stout med stor chokladig stma med inslag av torkad frukt och stlakrits.
Production moved after closure of the facilities in Old Town to ng Kvartersbryggeri and on to Adels. Abv dropped from 11 to 10%.

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3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Pyrmir (5679) - Uppsala, SWEDEN - OCT 10, 2015
On tap at SBWF15. Black with tan head. Aroma is sweet, coffe, chocolate, vanilla and sugar. Taste is sweet, chocolaty, alcohol, vanilla, slight woody notes and coffee. Smooth and silky mouthfeel but a bit too sweet for my tooth

2.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Mad_Ferret (1007) - SWEDEN - JUN 5, 2014
(From backlog) 33cl bottle as "Monks Victoria Imperial Stout" @ Monks Porter House, Stockholm. Label says batch 153, 10.3%, 68 IBU, Limited to 60 bottles.
App: Black with brownish red tints, short light brown head that lace.
Aroma: Very sweet and sugary. Burnt sugar, cold sweet coffee, sweet medium dark chocolate.
Taste: Very sweet with burnt sugar, maple syrup, weak coffee, just a hint of chocolate, some sweet licorice. Pretty ordinary flavours but very sweet.
Palate: Medium to bigger body, syrupy texture and low soft carbonation.
Overall: Way too sweet and syrupy, even for me who tends to be ok with sweetness. It overshadows everything.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
AndySnow (6933) - Huddinge, SWEDEN - DEC 7, 2013
How: Draught.
Where: Monks Porter House, Stockholm.
Appearance: Black colour with a beige head.
Aroma: Liquorice, some chocolate, hint of alcohol.
Body: Medium body, low carbonation.
Flavour: Liquorice, slightly burned, some chocolate.

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
SirLimpsalot (3841) - SWEDEN - NOV 8, 2013
@ SBWF 2013: ingen större doft. Smaken tycker jag r lite unken. Ingen öl som jag tycker är värd att prova igen. ---Rated via Beer Buddy for iPhone

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
gyllenbock (8150) - Stockholm, SWEDEN - SEP 29, 2013
Sample at SBWF 2013. Black with a small head. This was not that impressive, I wonder how old the beer was? Roasted malt, dried fruit and some bitter coffee but also with light notes of cardboard.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Aniela (4207) - Gteborg, SWEDEN - JUN 5, 2013
Draught at Monks Porterhouse, Stockholm. Black beer with a beige creamy head. Chocolate, a bit smokey, fruity aroma with some leather notes. Ashy, chocolate and fruity aroma. A bit thin. Namned as Victoria in juni 2013.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
rarbring (2288) - Linkping, SWEDEN - OCT 15, 2012
Aroma: The smell is very much raisins and currants, sherry and Madeira.
Appearance: The beer is pitch black. The head is light brown, creamy, leaving some lacing, and has good curtains.
Taste: The tast is (of course) sweet initially, dark sugar, raisins and dates, vinous, dark chocolate.
Palate: Medium carbonation, a full body, soft and oily.
Overall: Really a very nice, but young, IS. Would be interesting to store for a few years.
Note: On-tap at Monks Porter House in Stockholm. Reviewed 2010-11-11.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Vaiz (4420) - Den Haag, NETHERLANDS - FEB 28, 2012
Tap @ Monks Porter House. As Monks Porter House Victoria, 10% ABV. Black pour, creamy tan head. Aroma is roasty, creamy, chocolate, licorice, coffee and some bready yeast. Flavor is quite bitter but also very full bodied malty with chocolate and nuts. Nice balance.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Borresteijn (6540) - Zaandam, NETHERLANDS - OCT 25, 2011
On tap at Monks Porterhouse, Stockholm, ABV 10%. Reddish black colour, light beige head. Aroma is sweet, malty, dark fruits, chocolate. Flavour is sweet, malty, fruity, chocolate, cream, light bitter hard roasted finish. Medium bodied. More like a doppelbock, really malty stuff.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Svesse (7939) - Hsselby, SWEDEN - SEP 25, 2011
(Draught at Monks Porterhouse, Stockholm, 24 Sep 2011) Black colour with creamy, pale brown head. Malty, roasted, creamy nose with coffee, chocolate and crowberries. Malty, roasted taste with notes of chocolate, coffee, cocoa, dark bread and a mild cocoa bitterness in a long finish. Full body, with a mild alcohol sweetness in the background. Lovely beer.


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