fonefan (51136) - VestJylland, DENMARK - JUL 16, 2012
yespr (47581) - Copenhagen O, DENMARK - JUN 18, 2011
Clear dark dark black brown colour with small sized body particles, a huge, frothy, good lacing, mostly to fully lasting, light beige head. Aroma is moderate to heavy malty, roasted, burnt, chocolate, coffee, smoke. Flavour is moderate to heavy sweet and moderate bitter with a average to long duration, milk (milk sour notes), dark roasted, chocolate, milk chocolate. Body is medium, texture is oily, carbonation is soft. 
33 cL bottle, courtesy of Ungstrup. Pours dark brown with a huge tan head. Aroma is acidic and dark roasted malty. Sweet, dark roasted malty and metallic. Light ashtray touch. Bitter and herbal finish with a dark roasted malt finish. Ungstrup (38489) - Citizen of the universe, DENMARK - JUN 18, 2011
Bottled. A dark brown beer with a thin tan head. The aroma has notes of roasted malt, soy sauce, and alcohol. The flavor is sweet with notes of roasted malt, soy sauce, wood, and a bit of alcohol, leading to a dry roasted finish. joergen (29234) - Frederiksberg, DENMARK - MAR 11, 2013
Bottle in a hotel room in Paris.
Black coloured with a medium sized beige head.
Light roasted aroma of caramel with notes of smoke.
Light roasted flavour of hay and caramel with notes of peat.
Light roasted finish. omhper (25753) - Tyresö, SWEDEN - FEB 3, 2013
Bottled at La Fine Mousse, Paris. Near black with coarse beige head. Coffee aroma. Mid sweet with light-medium body and rounded mouthfeel. Nice concentrated flavours of dark chocolate and coffee. Fairly low bitterness.
Papsoe (25056) - Frederiksberg, DENMARK - JUN 18, 2011
Bottle 33 cl. Courtesy of Ungstrup. Pours an opaque murky black with a huge and rough beige head that dissipates almost completely. Roasty nose, slightly ashy and dusty. Medium body, some roast and licorice. Dry finish, no bitterness. 180611 Leighton (22329) - London, Greater London, ENGLAND - OCT 2, 2012
Bottle at home in London. Pours dark brown with a small, creamy beige cap. Dirty, earthy roast in the nose, some dry cocoa, very subtle coffee notes. Light sweet flavor, dirt, some crisp minerals, dark toast, modest baking cocoa. Light bodied with average, creamy carbonation. Lightly drying to finish, more baking cocoa, mineral quality, burnt leaves, restrained earthy bitterness. Well rounded stuff. fiulijn (21274) - Vancouver, British Columbia, CANADA - SEP 22, 2012
Bottle from La Cave à Bulles, Paris, bb April 2014saxo (19523) - Højbjerg, Aarhus, DENMARK - JUN 23, 2012
Black color, with small head. Basic aroma of roasted malt, burnt coffee, and traces of bread. The mouthfeel is dry, the body weak; it has a straight forward flavor of roasted malts, with traces of milk and liquorice; correct bitterness.
As entry-level Stout, it has been correctly brewed; no thrills though.
Bottle @ fonefan tasting. Huge head with excellent duration. Color is black with floaties. Aroma and taste are roast malt, milk chocolate, caramel and hops. High carbonation. chrisv10 (18518) - DENMARK - JUN 23, 2012
Bottle, 5%. very dark brown with floaties with medium beige head. Aroma is roasted malts, chocolate and coffee. Flavour is roasted malts, chocolate, coffee, high carbonation, medium sweet and a little bitter.