overall
80
61
style
Brewed by Mont Salève
Style: Sweet Stout
Neydens, France

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 15   MEAN: 3.55/5.0   WEIGHTED AVG: 3.42/5   EST. CALORIES: 150   ABV: 5%
No commercial description

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4.1
cgarvieuk (25391) - Edinburgh, SCOTLAND - SEP 4, 2017
bottle at home ... deep black... small tan head .. soft sweet dusty chocolate roast malts nose ... big soft chocolate malt soft chocolatr roast malt roast.. soft swet chocolate .. litgh suty chocvolate .. but sweet berries chocolate.. lovley

3.8
Beerhunter111 (21786) - P´Castle, GERMANY - MAY 1, 2016
Trübes sehr dunkel orange goldenes Bier mit einer geringen beigen Schaumkrone. Geruch süß röstmalzig, Vanille, Kaffee. Geschmack süß röstmalzig, Kaffee, Lactose, Vanille, cremig.

3.8
budedou (1004) - Saint Etienne, FRANCE - MAY 2, 2016
Super milk stout!! On ressent bien le coté doux des lactoses, adossé à l’ âpreté sympathique torréfié, grillé. Super équilibre, j’ adore!

3.8
ElManana (2079) - Scheldewindeke, BELGIUM - MAY 3, 2016
Draft at Tilquin English Beerfestival 2016. Creamy, chocolate, sweet, nice and easy drinkable, full of taste for the ABV.

3.8
tderoeck (10002) - Gent, BELGIUM - MAY 23, 2016
30/IV/16 - on tap @ Tilquin English Beer Festival - BB: n/a (2016-463) Thanks to the Belgian Ratebeer Crew (and Beerhunter111) for sharing today’s beers!

Clear very dark brown beer, small creamy beige to brown head, little stable, bit adhesive. Aroma: very roasted, sweet, some caramel, mocha. MF: ok carbon, medium to full body. Taste: coffee, lots of roasted malts, bitter, bit malty. Aftertaste: bit sourish, lots of roast, some charcoal, slightly sweet, mocha touch.

3.8
CaptainTilven (193) - Nancy, FRANCE - JUN 24, 2016
Dégustée à température de 14,2°C à 18°C. Corps noir opaque, couronné d’une mousse beige foncé très jolie, à bulles diverses, et qui fond vite pour le rien laisser. Arômes de chocolat, café, réglisse très soutenue, et du salé; très appétissant. Saveurs de café très aromatique, cacao amer; un peu aqueuse d’où un corps moyen; une belle longueur; de l’acidité et de la salinité en milieu de bouche.

3.7
ruigo (3074) - PORTUGAL - JUN 14, 2016
33cl bottle. Deep black colour with a thin tan head. Roasted malts, caramel, chocolate and coffee in the aroma. Average carbonation and medium to full body. Taste is low bitter with coffee and chocolate notes. Overall, a good beer.

3.7
Stuu666 (14205) - Edinburgh, SCOTLAND - JUN 21, 2016
Bottle at home. Pours black, nose is toffee, chocolate, taste is sweet, creamy, roasted, chocolate.

3.6
sebletitje (10219) - Enghien, BELGIUM - MAY 2, 2016
Draft @ Tilquin English Fest ’16, courtesy of and shared with the fine Belgian RB crew. Brune foncée, col fin beige. Arôme au nez axé sur les malts, pointe de lacto en rétro mais arrivant en retrait par rapport aux effluves plus grillées. Palais est malté, fin biscuité, pâle et pointe d’amertume houblonnée. Le côté lactose est assez discret ce qui au final n’est pas mal considérant que nombres de milk stout sont souvent bcp trop douce.

3.6
jaghana (6167) - Strasbourg (Alsace), FRANCE - MAY 7, 2016
Bottle 33cl, a dark beer with medium head. Nose is on roasted malt and dark chocolate, aroma is on the same, not that sweet, less licorice and sweet notes compared to other milk stout. Anyway a robust stout, properly done, quite tasty for the alcohol level, long duration on aftertaste.


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