Brewed by Birrificio Montegioco
Style: Belgian Strong Ale
Montegioco, Italy


on tap

Local Distribution

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RATINGS: 116   WEIGHTED AVG: 3.56/5   EST. CALORIES: 255   ABV: 8.5%
Demon Hunter matured in Barbera wine barrels for over 6 months

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   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
argo0 (14022) - Washington DC, USA - FEB 23, 2012
375ml bottle. Large pop at the opening revealed a muddy amber body topped by a beige head that mostly dissipated. Aroma is moderately sweet, vinous, oak, some yeast, Brett, light bread/caramel. Taste is moderately sweet, vinous, wood, some alcohol, yeast, Brett, light bread. Medium body, light acidity, stickiness.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Butters (4058) - Richmond, Virginia, USA - JAN 22, 2012
Clear golden pour with white head. Slightly sour acidic notes, which I attributed to the wine barrels. Didnt really delve too deeply into this one, but It was definitely not worth the price.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
bu11zeye (13015) - Frisco (Dallas), Texas, USA - JAN 20, 2012
(375ml bottle) Pours a hazy golden body with a small off-white head. Aroma of florals, perfume, barnyard, yeast, oak, and grass. Flavor of brett, florals, yeast, citrus, wood, and earthiness.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
bhensonb (14890) - Woodland, California, USA - JAN 9, 2012
Bottle from Beer Revolution. Pours hazy orange with a slight head. Aroma is rich and sour. Med body. Flavor is sour. But like a mix of peach and oak. Im not getting much wine here. But it is very astringent. This is fairly complex. Delicious.

   AROMA 2/10   APPEARANCE 2/5   TASTE 2/10   PALATE 1/5   OVERALL 4/20
wedgie9 (2697) - Nashville, Tennessee, USA - JAN 6, 2012
Tasted on 8/20/11 from a capped and plastic covered 375mL bottle purchased at West Lakeview Liquors. Pours a murky brown apple cider color with some tan bubbles that quickly disappear, leaving nothing behind. The nose is tart with cheese pizza that has too much tomato sauce, and the little rye crisps from Gardettos, very herbaceous and green. The flavor is more of the same with some added caramel malt sweetness. The body is light, almost watery, with no carbonation and a long herbal tomato finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
marcus (9980) - Sacramento, California, USA - DEC 30, 2011
Bottle from City Beer. Pours cloudy copper with a thin white head and a fruity aroma. There is a slightly sour toffee flavor with a hint of fruit and a dry oak finish. Complex and tasty.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mar (5375) - Dallas, Texas, USA - DEC 27, 2011
bottle thanks to bu11zeye. amber pour with a white head. nose is tart, wood, funky, and sour. smooth on the palate, heavy funk, wood, brett, and a funky finish.

   AROMA 9/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Cletus (6355) - Connecticut, USA - OCT 26, 2011
Pours rusty brown and cloudy with some sparse carbonation. Smells of dry malt, some underlying funkiness, some brett, slightly tarte, peppery, floral, perfumy. Nice nose on this one. Tastes dry and spicy with some peppery splashes, and a dry, oaky finish. Interesting.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jcweaver (768) - VA Beach, Virginia, USA - OCT 19, 2011
Bottle. Pours a hazy, orangish-brown with a medium off-white head. Aroma of grapes/wine, brett and a touch of sweetness. Flavors of grapes/wine, brett, vanilla and wood. A touch of hops and more woodiness in the finish. Very interesting beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
TheBeerGod (6168) - Newport News, Virginia, USA - OCT 15, 2011
Bottle. Label shows "Brewed in 2009" and "Ale Aged in Oak Barrels". Pours a murky brown with a short, fizzy tan head. Aroma is strong grape and grape skins, wet wood and big yeast notes. Taste reflects the barrel aging and the effects of the wine on the beer. More woody notes with strong grape/wine notes, soft maltiness, big yeast notes and dried fruit. Body is light-medium with a soft carbonation and a pleasant dryness throughout. Ends with more wood notes, wine/grape flavors, soft malt, dusty yeast and dried fruit.

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