BojanM (73) - Banja Luka, BOSNIA AND HERZEGOVINA - MAR 25, 2018
Godina proizvodnje 2017., flaša br. 340. Tamno smedja, više crna boja, sa tankom smedjom pjenom, malo trajnijom. Arome kafe, crne čokolade, duvana i dima, blaže arome alkohola, karamela, kao i zemljaste arome. Jake gorčine, ali u sasvim maloj mjeri je i slatkog okusa. Slabe karbonizacije, uljano-kremaste teksture. Duži gorak finiš. tderoeck (11163) - Gent, BELGIUM - DEC 25, 2017
23/IX/17 - on tap @ Borefts Bierfestival 2017 (Bodegraven) - BB: n/a (2017-1676) Thanks to ratebeerians and friends for sharing today's beers!fonefan (53735) - VestJylland, DENMARK - DEC 25, 2017
Clear dark brown beer, creamy beige head, unstable, adhesive. Aroma: lots of chocolate, coffee, roasted, bit sweet, malty, some banana, bit spicy, cinnamon touch. MF: soft carbon, medium to full body. Taste: bitter, very roasted, charcoal, coffee, really bitter. Aftertaste: lots of coffee, roasted, unpleasant bitterness, too harsh.
Trolleo (2066) - Pula / Zagreb, CROATIA - DEC 19, 2017
Draught @ 9th. BBF 2017 [ 9th Borefts Beer Festival 2017 ] @ Brouwerij de Molen, Bodegraven, Netherlands.
[ As MONYO Boris the Blade 2017 ].
Clear dark black brown colour with a small to average, frothy, good lacing, mostly lasting, off-white to light beige head. Aroma is moderate to heavy malty, roasted, burnt, dark malt, sweet malt. Flavor is moderate to heavy sweet and bitter with a long duration, sweet malt, dark malt, roasted, spicy, burnt. Body is medium, texture is oily and sticky, carbonation is soft. 
Nice dark chocolate aroma with some alcohol and cocoa. Cloudy black body with minimal sized brown head. Chocolate, cocoa, long cocoa finish. Thin to medium body, maybe bit too watery for a style. Otherwise very good. Fin (11344) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - DEC 15, 2017
Bottle from from De Molen Brewery Beer Shop, Bodegraven. Consumed at home Friday 15th December 2017 whilst cooking a Chicken Balti from The Curry Guy cookbook. Soft in the mouth, really creamy mouthfeel. Mocha in the mouth a little praline, it's roasty (smooth roasty), chocolate (milk) but it is also hoppy, really smooth and very, very good. A7 A5 T9 P4 Ov16 4.1
Geiserich (4745) - Linz, AUSTRIA - DEC 15, 2017
From tap at Craft Bier Fest, Vienna: Almost black color, brownish head. Aroma is roasty with a lots of dark chocolate, roastiness, coffee, cacao beans. Flavor is very roasty, cacao, cacao powder, dark chocolatem some fruitiness. Very good. 7/4/8/4/16 Werckmeister (3623) - Vienna, AUSTRIA - NOV 25, 2017
0,1l from Craft Bier Fest Wien shared by Geiserich, big thanks. black color, small coffe colored head. smells vanilla, licorice, earthy. lactose, nutty. marzipan, some bitter chocolate. very nice smell. full body, soft carbonatioon, slick mouthfeel. tastes of vanilla, licorice, earthy notes, lactose, nutty. marzipan. bitter chcoolate. finishes lightly bitter with notes of lactose, vanilla and earthy notes. very nice one very good to drink. great stuff.
8, 4, 8, 3, 17 Saeglopur (2582) - Vienna Woods, AUSTRIA - NOV 24, 2017
Score: 8 / 4 / 8 / 4 / 15
PabloZab (1837) - Wroclaw, POLAND - NOV 16, 2017
Draught at CBF Wien. Thanks to Geiserich!
Black body, with a small, creamy, dark beige head.
Aroma of coffee, dark chocolate, soy sauce, cocoa, some tobacco, some liquorice.
Tastes pretty similar.
Medium, oily mouthfeel, with a moderate carbonation.
Finishes roasty, medium dry, wooden, with coffee, cocoa powder, tobacco, some liquorice.
Very nice. Straight, roasty and very well balanced. Not the most complex, but very smooth to drink. Great old-school Imperial Stout.
Tap (Kontynuacja, Wrocław). Czarne z beżowym, cienkim kożuszkiem piany. Kawa w aromacie, kawa w smaku z domieszką deserowej czekolady. Półwytrawne, średnio pełne z delikatnym słodkim finiszem. sokuzs1 (1701) - POLAND - NOV 15, 2017
Dark chocolate, butterscotch, coffee, resin, roasty. Medium sweet, moderate bitter.