overall
85
85
style
Brewed by Moor
Style: Smoked
Bristol, England

bottling
unknown

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 113   WEIGHTED AVG: 3.48/5   SEASONAL: Special   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Cask & Bottle Conditioned; Special.
Rye adds a distinctive, spicy flavour to beer that is both interesting and enjoyable. It’s even better when paired with smoked malt. If you’re not used to smoked beer it may come as a bit of a surprise. Don’t worry, by the third one you’ll be hooked and book a ticket to Bamberg. Book an extra one for me please.

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3.4
Iznogud (4991) - CROATIA - JAN 26, 2018
On tap at Zagreb Craft Beer Week. Pours hazy deep orange with medium white head. Bit watery, strong smokiness, malty, caramel. Medium- bodied.

2.8
Tasche39 (487) - SPAIN - JAN 20, 2018
Cerveza Smoked, con mucho sabor a humo y un ligero toque de lúpulo y madera

3.5
ogivlado (8442) - Zagreb, CROATIA - DEC 18, 2017
On tap at Zabreb Craft Beer Weekend 2017. Unclear golden/amber coloured, medium sized off-white head, mild smoke in the nose. Toasted malt, caramel, noticable smoke and light herbal hops with again pleasant smokey finish. Simple and nice.

3.5
Marko (6383) - Split / Zagreb, CROATIA - DEC 4, 2017
Thanks Sandi (who doesn't like smoked beer, had this poured by accident, and left me with a full sample :D). At ZCBW. Hazy amber-red dark body with an off white head. Smokey soft aroma, good malty undertones. Leathery malty taste, full enough for the ABV, ending on a light bitterish note. A pretty classic smoked, definitely Bamberg quality, even if it doesn't reach their highest heights and lacks interest. No flaws, clean, a good beer.

3.8
artyom (1233) - Osijek, CROATIA - DEC 4, 2017
On tap. Hazy amber color with white head. Aroma is smoked malt with some caramel and spiciness. Taste is malty with light to medium bitterness and nice smoked malt flavor. Overall it's nice and interested smoked beer.

3.6
rumore (945) - Rimini, ITALY - OCT 4, 2017
33cl can at Grand Cru, Santarcangelo, Italy. Pours hazy dark blonde with fine whitish foam. Aroma is delicately smoked and citrus, resinous. Body is average with good carbonation. Taste is delicately bitter, with also a smoky feeling, low sweetness. Finish is average, kind of short.

2.8
Holmen1 (6745) - Stavanger, NORWAY - SEP 5, 2017
Fra fat på Mi2, Cardinal sep-17: uklar gylden med flott skum som varer. Mer enn et hint av røykmalt i aromaen, sammen med pors og karamell. Fruktig smak hvor røykpreget er mer tilbaketrukket. Citrus og bær balanserer til en viss grad, men jeg finner den lite sjarmerende. Tror kanskje at jeg var den eneste ved bordet som ikke likte den.

3.1
Holmen2 (4389) - NORWAY - SEP 4, 2017
From tap at Mi2 at Cardinal 04.09.17. Slightly hazy golden amber. White head. Aroma of marmalade and burnt circuit boards. Decent taste of tar, smoked beech chips and marmalade. A bit waterish.

3.8
tandembrauer (1686) - Stavanger, NORWAY - SEP 4, 2017
On tap at Cardinal, Stavanger. Pours hazy amber with off-white head. Aroma of smoke, caramel, fruity esters, plums. Taste sweet and slightly fruity-sour. Thin to medium bodied.

3.3
Sigmund (8103) - Tau, NORWAY - AUG 31, 2017
On tap at Cardinal Pub & Bar, Stavanger. Deep orange colour, large off-white head. Aroma of smoked malts, smoked meat and smoked fish. Slightly dry flavour, with a certain fruitiness that helps the drinkability a lot. Also distinct notes of smoked malts, moderate hops. I might not be the world's biggest fan of smoked beers in general, but this is one I could happily drink again - and again.


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A tick is a star rating
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