overall
29
28
style
Brewed by Private Landbrauerei Scheuerer
Style: Dunkelweizen
Moosbach, Germany
Serve in Stein, Weizen

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 176   WEIGHTED AVG: 2.92/5   EST. CALORIES: 156   ABV: 5.2%
COMMERCIAL DESCRIPTION
gold-brown colouring, with the finest yeast, bottle fermented.

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3.1
MaBeer1972 (2063) - Reno, Nevada, USA - DEC 12, 2006
Pours caramel-brown with a nice frothy head. Bready-spice aroma. Sweetish flavor with spicy finish. A bit metallic on the end though - otherwise would be better.

3.2
PorterPounder (7970) - Tallahassee, Florida, USA - DEC 2, 2006
Savannah, Ga. - Habersham Beverage Warehouse - 500 ml flip top bottle. Dark orange-copper pour with a slight khaki colored head. Sweet aroma with some nuttiness and bubblegum. Flavor has a caramelly bent to it with some bubblegum, and ripe bananas. Detect a hint of clove in the finish. Spritzy mouthfeell. Overall decent - just does not shine in any one category.

2.8
thedm (6186) - Fort Wayne, Indiana, USA - NOV 16, 2006
This flippy top bottled brew from a bottle shop poured a large sized head of foamy finely sized off-white colored bubbles that was long lasting and left behind a semi-opaque softly carbonated brown colored body. The aroma was brown malt wheat and caramel malt. The mouth feel was weakly tingly at the start and at the finish. The flavor contained notes of brown malt and wheat. An OK brew just nothing special.

2.8
Jukkabro (3484) - Tampere, FINLAND - OCT 25, 2006
Dark brown colored, cloudy appearance. Little yellow head. Yeast, banana, grain and mild spices in aroma. Medium bodied. Flavor is not very traditional weisse: crispy palated, dryness, some chocolate and grain in flavor, mild banana there too. Aftertaste has some yeast and banana.

2.1
KAggie97 (3529) - Ugly, Hot, and Humid Spring, Texas, USA - OCT 19, 2006
Bottle. Pours a rich, dark brown with a nice head and lacing. Aroma is coppery banana. Taste is hollow clove. Not much body in the mouthfeel. Like chewing a cheap piece of watered-down clove bubblegum, but without the mouth-numbing effect.

2.5
Ernest (7697) - Boulder, Colorado, USA - OCT 4, 2006
Bottle. Head is initially average sized, frothy, light brown, mostly lasting. Body is hazy medium brown. Aroma is lightly malty (bread, caramel, nuts), with light notes of banana, dirty dish rag, clove, hint of wet dog hair. Flavor is moderately sweet, lightly acidic, lightly bitter. Finish is lightly sweet, lightly acidic, lightly to moderately bitter. Medium body, watery texture, lively carbonation, slightly unclean.

3.3
BBB63 (6557) - La Porte, Indiana, USA - SEP 15, 2006
Flip top bottle and served in my Aventinus glass: Poured a muddy brown hue with yellowish highlights topped by a huge frothy off-white head and left excellent lace work on the glassware. The nose detected toasted and smoked malting, non-aromatic pipe tobacco, walnut, banana and clove yeasty esters, and other earthy vapors. The taste is much more hefe and less dunkel with a heavy note of banana and acidic sourness over a bready malt and yeast driven base. There is some smoke towards the finish which does help in balance and complexity. The mouth feel is less challenging with a watery dry finish and soft carbonation. A entry level dunkelweizen more than a top example of the genre. Quaffable enough for a ratebeerian try.

3.1
SSSteve (4006) - - SEP 12, 2006
UPDATED: JUL 8, 2007 clear reddish amber with a medium sized fizzy off-white head. sweet tropical fruit, candy, banana aroma. very carbonated. big banana flavor but not a lot of chocolaty dark malts. hints of brown sugar. if i wouldn’t have looked at it, i would have called it a regular hefeweizen. 7/8/07 re-rate: pours a nice brown with a large creamy light tan head. very sweet sugary aroma of milk duds and toffee and a hint of metallic. flavor is quite tangy/sour with notes of caramel and milk chocolate. also some metallic. VERY different since i tasted it a year ago. in fact this is completely different(so was the lager hell). must have made some big changes at the brewery. tastes more like a dunkel but still has some problems. appearance changed from 3 to 4.

3.2
Dickinsonbeer (5074) - Hoboken, New Jersey, USA - SEP 10, 2006
Labelled under the schwarze weisse. Pours a deep brown with white fluffy head. Good aroma of bananaclovey spice, phenols, fruity esters, and cidery. Nice toasted and nutty malt character with light caramel hints. More yeast phenols and esters, but overall the flavor is very light compared to the aroma. Weak body and mouthfeel. Ok overall.

3.4
hotstuff (5160) - Fort Wayne, Indiana, USA - SEP 7, 2006
Flip top bottle. Large frothy, fizzy ivory hue head that mostly diminished, poor lacing, carbonation, hazy, and a reddish brown hue. Smokey, fruity, clove, and spicy nose. Nicely done. Ditto for the flavor. Smooth mouthfeel and light-medium body.


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