kkearn (1165) - Philadelphia, Pennsylvania, USA - APR 28, 2010
Draft. Pours a translucent light chestnut color, topped with a small off white head. Quite sweet sugar aroma, with mild citrus and wood in the background. Flavor follows suit with sugar in the forefront, and wood, citrus, and nuts in the background. Sweet finish. Pretty decent thirst-quencher. Bart (2938) - Brussels, BELGIUM - APR 25, 2010
Clear brown coloured with almost no carbonation and a very small off-white head. Light malty sweet-sour hinted aroma. Full palate. Refreshing sweet-sour hinted finish. rodenbach99 (4572) - Longueuil, Quebec, CANADA - MAR 14, 2010
Au fût à la Mort Subite. Très bon faro qui pour une fois le sucre ne dérange pas trop. L’équilibre y est y le lieu est mythique. Un des meilleurs des 6 Faro dégustés dans ma vie. ogivlado (7810) - Zagreb, CROATIA - DEC 15, 2009
On tap at La Mort Subite, Bruxelles. Dark golden/amber coloured, small white head, not so pleasant caramel woody nose. Sweet malty, green apple and caramel with strong acidic finish. Heavy carbonation. I like faro style, but this one is more similar to overcarbonated cider than faro. zdk (1917) - New York, New York, USA - JUL 12, 2009
Surprised how much I liked this lambic, considering the sweetness it wasn’t too cloying. Amber color with a light, white head. Peach-like arouma. Peach also in the taste, sourness is strong and lingers.
bu11zeye (13029) - Frisco (Dallas), Texas, USA - JUN 18, 2009
(Draught) Pours a dark amber body with a medium beige head. Sweet aroma of candi sugar and green apples. Flavor of subtle tartness (apple) and candi sugar with a mouthfeel somewhat similar to ginger ale. Dedollewaitor (16158) - Odense, DENMARK - DEC 26, 2008
Tap at Moeder Lambic. Amber with a creamy white head and lacings. Nose is sweet of malts, dust and caramel. Slight sour notes. Sweet almond and cellar notes in the background which is quite unpleasant especially the almond. Besides of that a good faro. Ends dry. KyotoLefty (10254) - Kyoto, JAPAN - DEC 21, 2008
Draught a la Mort Subite.
Amber/reddish with a bit of lace. Aroma: citrus, sourish. Flavor is sweet-and-sour, fruity, a bit cloying. Sweeter than usual, but nice enough balance. The finish is sweet, a bit syrupy, but not really too cloying. Much sweeter than a usual geuze or lambic, but refreshing and well balanced. A bit too syrupy, though.
yespr (45425) - Copenhagen O, DENMARK - OCT 16, 2008
From tap at La Mort subite. Pours clear and golden amber/brown with a small diminished off-white head. Acidic and roasted malty aroma. Mild sweet brown sugarish flavour. Mild acidic flavoured into a light sweet finish. Pyobon (1399) - Sydney, AUSTRALIA - OCT 3, 2008
Draught. Clear golden brown with good off-white head. Very little aroma; slightly yeasty. Light body, well carbonated. Tart (green apples rather than citrus) lambic well balanced with some caramelly sweetness. Very little bitterness. Refreshing, pleasant, unusual.