fonefan (50004) - VestJylland, DENMARK - OCT 26, 2010
yespr (46790) - Copenhagen O, DENMARK - MAY 29, 2009
[ Trade by cgarvieuk ]. Clear dark black brown color with a large, frothy to creamy, good lacing, fully lasting, beige head. Aroma is moderate to heavy malty, roasted, coffee, dark roasted. Flavor is moderate to heavy sweet, light acidic and moderate bitter with a long duration, berry - fruity - coffee tart. Body is medium, texture is oily, carbonation is soft. 
From bottle, blind #9. Pours dark brown to black with a small tan head. Roasted malt, chocolate and mild vanilla aroma. Flavour is vanilla, chocolate and slight roasted malt. Light acidic touch. Bitter and lingering roasted malt flavoured finish. Lasting acidic touhc into the far finish. Ungstrup (38152) - Citizen of the universe, DENMARK - JUN 5, 2009
Bottled. A black beer with a brown head. The aroma has notes of sweet malt and roasted malt as well as lighter notes of coffee. The flavor is sweet with notes of both sweet malt and roasted malt as well as lighter notes of coffee and soy sauce, leading to a dry roasted finish. joergen (28772) - Frederiksberg, DENMARK - OCT 20, 2008
Draught at GABF 2008.
Black coloured with a medium sized beige head.
Roasted aroma dominated by peat with notes of coffee.
Roasted flavour of peat and coffee with notes of hops.
Roasted finish. anders37 (26845) - Malmö, SWEDEN - FEB 15, 2009
Draft @ the brewpub. Pours a black color with a longlasting tan head. Has a roasted malty chocolate aroma with some hints of coffee. Dry roasyted malty chocolate flavor. Has a long dry malty chocolate finish with some hints of coffee.
oh6gdx (26488) - Vasa, FINLAND - DEC 5, 2010
[email protected]cgarvieuk (25391) - Edinburgh, SCOTLAND - SEP 16, 2010
Very deep amber colour, close to black. Small head that vanishes quit fast. Aroma and flavour are both fruity and wooden with some dark dry fruits as well as mild ashyness. Also some mild toffeeish notes in the flavour.
Bottle at home ... foamed a bit on pouring ... dark black ... big bubbly tan head ... light toffee dry malt roast nose... little too fizzy as many US beers are... some of that american malt in not so fond of ... loads of dark fruits ..... some licorice ... deep roast ... decent enough omhper (25378) - Tyresö, SWEDEN - MAY 5, 2010
Bottled at Monk’s Café Wallingatan, Stockholm. Black with small lead. Evident licorice aroma. Dry and fairly light bodied with clean, hard mouthfeel. Heavily roasty with plenty of coffee, slight resiny bitterness. he hard mouthfeel reduces the drinkability. madmitch76 (25101) - , Essex, ENGLAND - JUN 28, 2012
11th October 2010Papsoe (25060) - Frederiksberg, DENMARK - JUN 6, 2009
Opaque black stout, big frothy tan head. Minerally dark malt nose, slightly sour with a trace of smoke. Semi dry palate. Very tangy dark malt, bordering on sour! Eventually turns a little sweeter and reveals some coffee. A bit sour!
Bottle 65 cl. Courtesy of yespr/Ungstrup. Pours black and opaque with a light brown head. Aroma of hard roasted malts, chocolate and vanilla. Light in body, sweetish hard roasted malts and distinct vanilla again. Hardly any bitterness. 290509