overall
94
91
style
Serve in Tulip

bottled
available

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 152   WEIGHTED AVG: 3.61/5   IBU: 21   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
Saison Renaud exemplifies a modern take on the traditional farmhouse ale. Made with just pilsner malt and Saaz hops, this recipe is made to truly let the assertiveness of our house yeast shine. Presenting a clean and crisp body, the spicy and fruity esters of the yeast prevail over a slight earthy bitterness from the Saaz.

The Name. Renaud show its french ancestry it naming after Bryans great grandmother, Florence Renaud, from Popple Dungeon, VT.

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3.5
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 5/5   OVERALL 13/20
JStax (5907) - Devola/Marietta, Ohio, USA - OCT 7, 2016
Draft sample at the source. The beer is a clear yellow with a white head of foam. Sweet, sugary and yeasty notes. Bready and herbal. Medium body and medium carbonation.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
MrChopin (4304) - Baltimore, Maryland, USA - JUN 10, 2016
[ bottle ][ 6oz ][ @Tasting ][ $ ? ][ snifter ][ 12.27.15 ]
Renaud Saison - puffy white head atop hazy gold, heavy lacing. Metallic, peppery, lightly grassy amidst the frothy body, carbonation too high. Very ester forward, strong malt presence needed, soft citrus throughout.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DocLock (10340) - Lower Pottsgrove, Pennsylvania, USA - JUN 8, 2016
Bottle from Whole Foods PM. Hazy gold pour with white head. Nose was yeasty funk, Saazy hops, florals. Tasted yeasty pale malty, with floral notes, hops, white pepper, and some breadiness.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Garrold (4849) - Sheffield, South Yorkshire, ENGLAND - APR 23, 2016
Bottle. Beermoth, Manchester. Hazy, deep gold. Streams of fine bubbles. Thick, lasting, white head. Nose has sweet, bready malts. Granary toast. Light spice. Some lemon hop. Taste is bready, malty sweet. Light, spicy bitterness. Foamy, massaging mouthfeel. Easy drinking. A tad stodgy sweet, mind.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
nealblind (1786) - Seattle, Alabama, USA - APR 11, 2016
clear gold lots of carb. Aroma tang green apple skins, minerals multi vitamins. Tastes unique wet woody moss forest floor, slight funk, stems. some background saison yeast

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
superspak (5216) - Michigan, USA - MAR 29, 2016
750 ml bottle into tulip glass; batch number: 015. Pours lightly hazy golden yellow color with a 2 finger fairly dense and fluffy white head with great retention, that reduces to a nice cap that lingers. Nice spotty soapy lacing clings around the glass, with a good amount of streaming carbonation retaining the cap. Aromas of big lemon, orange, apricot, pear, apple, white grape, peppercorn, straw, cracker, biscuit, light honey, herbal, floral, grass, and yeast earthiness. Damn nice aromas with great balance and complexity of fruity/spicy yeast, earthy hops, and moderate bready malt notes; with great strength. Taste of big lemon, orange, apricot, pear, apple, white grape, peppercorn, straw, cracker, biscuit, light honey, herbal, floral, grass, and yeast earthiness. Moderate herbal/yeast spiciness after the finish; with lingering notes of lemon, orange, apricot, pear, apple, white grape, peppercorn, straw, cracker, biscuit, light honey, herbal, floral, grass, and yeast earthiness on the finish for a good bit. Fantastic complexity, robustness, and balance of fruity/spicy yeast, earthy hops, and moderate bready malt flavors; with a great malt/spiciness balance and zero cloying flavors after the finish. Light-moderate dryness from carbonation and yeast spiciness as well. Medium-high carbonation and light-medium body; with a very smooth, moderately crisp, and fairly grainy/bready/creamy balanced mouthfeel that is great. Alcohol is very well hidden with minimal warming present after the finish. Overall this is an outstanding saison! All around awesome complexity, robustness, and balance of fruity/spicy yeast, earthy hops, and moderate bready malt flavors; and very smooth, crisp, and easy to drink. A highly enjoyable offering.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Renobob (1953) - Besanon, FRANCE - MAR 2, 2016
Bue en bouteille de 75cl. Blonde, belle mousse blanche. Belle acidit, armes floraux, houblons bien prsents. Bon et puis elle porte mon prnom alors ;)

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Bulk_Carrier (4728) - Essex Junction, Vermont, USA - FEB 20, 2016
This was poured into a tulip. The appearance was a hazy yellow color with a one finger white foamy quickly dissipating head that left some white side notes of clinginess. The smell starts off with a dry efferevescent champagne like character rolling over some sweet lemon pulp and a delicate sweet dry grassiness. Grapefruit slides in underneath. The taste moderately balances the crisp sweetness of the dryness to a light wet nurturing aftertaste. Light crisp sweet finish. On the palate, this one sat about a light on the body with the dry crispness hitting my tongue appropriately. Overall, nice saison, Id have again, most likely with food.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Stoned99 (1454) - Montreal, Quebec, CANADA - FEB 20, 2016
Sampled at The brewery during the Boston Brew tour. Aroma: banana, floral notes, cloves. App: hazy straw with medium white head, good retention, nice lacing. Taste and palate: light to begin body, light sweetness, light bitter finish. Overall: good but would like it more dryer.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BillKismet (3975) - Seattle, Washington, USA - FEB 1, 2016
Golden body with a lacey white head. The aroma is of a soapy yeastyness and muddled European hoppiness with a denseness to it. Crystal clean body of cut grass, champagne, and stone fruit. Crisp stone fruit and yeasty finish.


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tags


#saaz