Nekronos (4174) - Xalapa, MEXICO - JAN 3, 2006
Was a little better. Although a little insipit. THey are both natural but, for some reason, are the same booring as the natuistic products. BUt healthier. caesar (7170) - Bunnik/Utrecht, NETHERLANDS - JUN 28, 2005
Clear copper color, short but lasting head. Sweet malty aroma, some caramel. Sweet taste, caramel malty, bitter. Bit sticky palate. Not very complex, but ok. fiulijn (21022) - Vancouver, British Columbia, CANADA - MAR 6, 2005
Draught at the brewpubomhper (25570) - Tyresö, SWEDEN - OCT 5, 2003
Hazy amber color, nice head. Some malt, caramel and hops aroma. Very good flavor, malt, sweetness, caramel, and a good aromatic hopping. If just all the Dunkel were like this one…
UPDATED: OCT 27, 2003 Sampled draught at the brewpub.
Orange brown, hazy. Medium bodied. Toasty and appley. Rather sweet with rounded soft mouthfeel. Some salty hops in the finish. Excessive apple and cellar flavour makes me think of old Soviet style lagers.