overall
40
39
style
Brewed by Naylors
Style: Mild Ale
Keighley, England
Serve in English pint

bottled
available

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 26   MEAN: 3.08/5.0   WEIGHTED AVG: 3.06/5   EST. CALORIES: 120   ABV: 4%
COMMERCIAL DESCRIPTION
This new, very dark mild has a silky-smooth character, with aromas of chocolate and coffee, complementing the mellow, malty flavour, leading to a mild, light finish. Hops used: Celeia, Magnum

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3.2
BlackHaddock (7515) - Shropshire, ENGLAND - JUN 11, 2017
9th June 2017: half-pint in my local Wetherspoons. Dark brown body, weak tanned topping. Bramble fruits on the nose and in the taste with a little chocolate in the finish.

3.1
theprof (1079) - Nottingham, Nottinghamshire, ENGLAND - MAY 30, 2017
Cask. Modestly toffee nosed. Pours dark chestnut with lasting tan top. Taste is medium sweet malts with medium body and a soft finish. There is some languor but no surprises. The sweetness dims to sour. Once this type of beer sufficed but increasingly expectations rise, except perhaps among the lager drinkers who meander from Carling to Kronenbourg with the excitement of Tuborg and Carlsberg to divert them. And some of them vote with similar discernment (forgive the sour grapes).

3.1
mR_fr0g (12916) - Hertfordshire, ENGLAND - MAY 25, 2017
Cask at the moon under water Watford Jdw. A nut brown amber coloured pour with a lasting beige head. Aroma is mellow nutty malts, apple, plastic, twig. Palate is semi sweet, decent mellow Cask condition. Flavour is composed of semi sweet nutty malts, little woody pine, twig, bark. Decent mild.

2.9
harrisoni (19003) - Ashford, Kent, ENGLAND - MAY 17, 2017
Cask handpull at Crosse Keys JDW London. Dark brown colour lasting tan head. Dark toffee light diacetyl on aroma. Milk chocolate flavour in the mouth. Juicy more than velvet. No real bitterness on the finish. Some blackcurrant fruit. Not much condition. Warmish. Ok.

3.3
The_Osprey (8434) - Richmond, Greater London, ENGLAND - APR 9, 2017
Cask handpull at Hamilton Hall. As Naylors Velvet. Short review in company. Almost opaque black, red hue, small diminishing tan head. Aroma is bourbon biscuit, dark chocolate. Body is smooth with low carbonation. Taste is light roast barley, molasses, dark chocolate, some cola notes. Bit of roast and ash but little bitterness. Quite decent mild.

3.3
jjsint (3319) - Leicester, Leicestershire, ENGLAND - AUG 22, 2016
Handpull cask at the Wellington Arms, Bedford. Dark brown, translucent. A tempting cream-coloured head on top. Light aroma, some smoky plum and a touch of liquer chocolate. Sweet, plummy taste. Ambrosial. Silky palate, the beer is aptly named. Nothing too crazy about this little number, but it’s a tasty by the book mild.

3.2
SarkyNorthener (4709) - West Bromwich (Yorkshire Expat), West Midlands, ENGLAND - JUL 31, 2016
Bottle from beir huis, Ossett. Brown beer with medium head. Aroma of malts, a little roastiness and chocolate. Taste is coffee, chocolate and roasted malts. Decent.

2.8
imdownthepub (14974) - Banbury, Oxfordshire, ENGLAND - JUL 13, 2016
Cask conditioned at The Albion, Cromer, Norfolk. Brown with white head. Quite a malty beer, boiled vegetable and dryish. Little depth to go on. A little disappointing.

3.3
RichTheVillan (8029) - Birmingham, West Midlands, ENGLAND - JUN 3, 2016
Bottle from Cotteridge Wines; dark brown pour with a creamy beige head, aroma has pine and caramel, taste has sweet caramel, some tea leaves, pine, a hint of spice.

3.1
Mr_Pink_152 (5253) - Lincoln, Lincolnshire, ENGLAND - MAY 23, 2015
Tried at the Lincoln Beer Festival 2015. Deep ruby brown colour with a tan head. Aroma is sweet fruit and roasted malt. Taste is toffee sweetness.


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