RATINGS: 210   WEIGHTED AVG: 3.17/5   IBU: 20   EST. CALORIES: 141   ABV: 4.7%
Our version of the classic English-style Brown Ale has a blend of six different malts and a hop schedule that results in a low hop character. The unique malt character brings to mind the taste of a blend of various nuts. Coffee, toffee, caramel tend to come to mind in this excellent session Ale.

2010 World Beer Championships Bronze Medal – English Style Brown Ale
2010 United States Open Beer Championship Gold Medal – English Brown Ale
2012 North American Beer Awards Gold Medal – English Style Brown Ale
2013 San Diego International Beer – Gold Medal – English-Style Brown Ale
2014 Canfest – Silver Medal – Dark Ales & Lagers
2016 Can Can Awards – Bronze Medal – Brown Ale

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gschrade (1099) - Collinsville, Illinois, USA - FEB 25, 2017
I had this at Flying Saucer in KC. Pours brown like tea with a thick tan head. Taste nutty, caramel, mild finish. I thought this was ok. I could drink this again. ---Rated via Beer Buddy for iPhone

Sissio (1751) - Orsenigo, ITALY - FEB 21, 2017
can @ home clear nut brown, cappuccino head alcohol, nutmeg, caramel, chocolate, walnut light palate, biscuit, vanilla, cream, milk chocolate

Iznogud (4359) - CROATIA - FEB 20, 2017
Canned, 355 ml from Beergium, shared with Max and JFK10000. Pours brown with medium off-white head. Malty, some caramel, light chocolate, watery, bland. Light to medium bodied. Not impressed.

brandon1989 (693) - Lewisville, Texas, USA - FEB 13, 2017
Pours a slightly hazy brown copper with a small off white head that left no lacing around the pint glass. The aroma is roasted malts, nuttiness, brown bread crust. The flavor is similar to the aroma but the nuttiness is even more prevalent in the flavor. The mouthfeel is light to medium and the drinkability is high.

hawanna (3366) - Freising, GERMANY - FEB 3, 2017
0,355 l can BB 30.06.2017 from Biervana bread, cereal, herbs, dough, red-brown color, hazy, creamy brown foam head, light sweetness, lightly bitter, medium sourness, medium body, oily feel, average / almost lively carbonation,

Patrickctenchi (6732) - Cox’s Knob, columbus, Indiana, USA - JAN 17, 2017
Can: Hazy mahogany with a small tan head. Nutty, caramel aroma. Taste is tangy-sweet caramel malt, chocolate. Light wood/nut bitter. Nice and solid.

anders37 (27062) - Malmö, SWEDEN - JAN 8, 2017
Can. Pours a dark amber brown color with a small off-white head. Has a slightly roasted malty caramel aroma. Roasted malty caramel nutty flavor. Has a slightly roasted malty nutty caramel finish.

ALIBALI (2491) - Kiel, GERMANY - DEC 29, 2016
In der Nase sofort Karamelduft und nussiges Malzflair. Nett. Der Trunk säuerlich, ein kleines bisschen malzsüß und bitter. Ebenfalls nett, aber auch nicht zwingend. was bei 4,7% und dem Style auch nicht zu erwarten war. Trotzdem eines der besseren Brown Ales, da sehr ausgewogen und klassisch britisch, was es ja auch sein möchte. 350ml CAN from BEERGIUM. 2,70 Euro.

tricksta_p (5162) - Steenwijk, NETHERLANDS - DEC 17, 2016
Can from Beergium. Aroma is malt, caramel, toffee, nuts, with a touch of regurgitated chewing tobacco. Flavour is above moderate sweet and light bitter. Body is light to medium, bit thinnish. Not a fan of this one.

Bulk_Carrier (6065) - Vermont, USA - DEC 4, 2016
This was poured into a nonic pint glass. The appearance was a semi-dark rugged brown color with a thin finger’s worth of white foamy head that dissipated pretty quick. Sly messy lacing. The aroma takes the sweet roasted nuttiness to blend with the caramel and toffee malts. Smooth light milk chocolate. Subtle roasty coffee bean. The flavor brings about the roasty qualities to glide into the smooth sweet malts. Nuttiness is there and leads into a gentle aftertaste and finish. On the palate, this one sat about a light to medium on the body. Nicely carbonated. Smooth roasty notes hit my tongue nicely. Overall, this one was a very nice brown ale that I would have again.

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