cubs (10635) - Fort Collins, Colorado, USA - APR 24, 2012
Tap @ brewpub. Golden appearance with a white head. Upfront fruity esters in the nose with notes of banana, citrus fruits, and apricot. A little boozy, fruit forward, a little piney hoppy flavor. Lots of citrus fruits which is nice but the booze is a little out of control. The barrel aged version has a more mellow alcohol note. Suttree (6392) - Knoxville, Tennessee, USA - APR 2, 2012
I didn’t really get much tripel, just a lot of IPA. crisp and citrusy, lightly smokey, and insanely easy to drink. Dry, slightly woody finish. Sampled at the 2012 Eat Nashville Beer Festival. Rustyham (1836) - St. Petersburg, Florida, USA - APR 1, 2012
Lots of earthy hoppiness, like onion and gardens. Flavor had a great floral Belgian quality that worked well with the stew-like hops. Balanced, beautiful tasting. Sampled at the second annual East Nashville Beerfest. KAggie97 (3529) - Ugly, Hot, and Humid Spring, Texas, USA - MAR 16, 2012
Bottle.onceblind (9688) - Denver, Colorado, USA - MAR 13, 2012
Pours a decent autumn cheddar with a nose of pine and straw. Flavor is attic air and grapefruit aged on cedar wood. Average mouthfeel. Tasty.
At Avery’s 2012 Strong Ale Fest. Murky light golden with a thick pillowy head like a Hefeweizen. Light estery aroma like a hefe too, kinda yeasty and biscuity with a touch of bubblegum..but also with this floral/grassy hop aroma. Taste is yeasty biscuit with a dash of wheat and bubblegum, with a hoppy flavor of grassy floral herbal bitterness. Like a hefe/IPA mix.
beernbourbon (1592) - Iowa City, Iowa, USA - MAR 11, 2012
On tap. Pour is a great-looking cloudy golden yellow witty a smallish white head. Aroma is banana, fruit, mango hop, grapefruit hop, and faint spice. I did not know what style this was but I was guessing a hopped up wheat ale. That’s what it reminded me of. Also some notes of bubblegum. Very acrid as it warmed though. Make sure to drink it cold to avoid light notes of urine. That being said, I really enjoyed it while it was cold. Potent. One was plenty. decaturstevo (6244) - decatur, Tennessee, USA - MAR 2, 2012
Hazed orange pour with creamy white head and lace. Very bready, Belgian yeast, and a light citrus aroma. Sweet malt, yeast, caramel, brown sugar flavors. Light medium bodied with decent carbonation. bmerz (741) - Brooklyn, New York, USA - FEB 27, 2012
Draught at brewery night. Pale with decent head. Nose is quite lemon sour with some funk. Taste is banana and ripe fruit with cardamom. Slick mouthfeel with chalk and a bitter woody linger. Its an incongruous beer but one that is surprisingly good. boxofrane (2553) - Spring City, Pennsylvania, USA - JAN 31, 2012
Draft. Pours copper with small head. Smells of bread and yeast with some floral notes. Taste is lightly bitter with some hop bite. rader58 (908) - Leawood, Kansas, USA - JAN 14, 2012
4oz sample at Waldo Pizza. Pours an opaque light honey. Aroma of citrus, grass, pepper, spice, coriander, lemon. Flavor is lemon, apricot, coriander, grass, spice. Good, but not for the price.