DonMagi (5593) - bantervile, Bedfordshire, ENGLAND - JUN 3, 2009
Cask in the market porter. Alround rating: Iv got this as 4.4%, but anyway. Nutty sweet aroma, banana esters, dark mild malt base,very drinkable. This rating just makes no sence. TBone (18552) - Pori, FINLAND - JUL 30, 2006
[email protected]chriso (7536) - London, Greater London, ENGLAND - MAY 7, 2006
Beer Festival 2006.
Nutty brown, not much head. Fruity aroma, like in Belgian ale: plums, date, sugars. A touch of alcohol. Malty, yeasty, very fruity. I would guess there is more than 5.5%. Some lingering hops in the aftertaste. Very Belgian.
Cask (gravity dispense), White Cliffs Beer Festival, February 2006. Mid copper colour. Sweetish, but well made. Caramel and toffee flavours. There’s some deep malt and enough firm hop presence to provide grip and balance. A nice beer, if nothing too extraordinary.
SilkTork (5923) - Southampton, United Kingdom, Hampshire, ENGLAND - APR 29, 2006
Dover Beer Fest. Tingly malt and hops in a decent enough blend. The new Nelson brewer is producing cleaner, more attractive beers. Aarleks (409) - Sydney, AUSTRALIA - MAR 31, 2006
Cask, The Wenlock: With my London guide, Duff. Clear red-orange with smokey toffee aromas. Distinctive earthy, herbal flavours with an underlying gentle sweetness and a touch of smokey toffee. OK.
duff (5486) - Copenhagen, DENMARK - MAR 30, 2006
[email protected]harrisoni (19535) - Ashford, Kent, ENGLAND - MAR 7, 2006
Wenlcok Arms, London. Peppery dark fruit characters. Slightly sticky mouthfeel to start, with a touch tangy citric hops towards the finish. Quite malty though.
Cask handpull at Simple Simon’s, Canterbury. Deep brown with lasting beige head. After warming it up in my hands, this release a malty, red berry, dry malt beer. Rich malt aroma. Dry hoppy finish. Wears its strength well. Good strong beer