60minuteman (1746) - West Chester, Pennsylvania, USA - AUG 12, 2017
Pounder can. Warm aroma of spice, caramel, hop, mint and funk. Strong pine hop flavor, mint, caramel, booze and spice. Well done and clean. Very bitter in the end. clehault () - - JUL 15, 2017
UPDATED: JUL 15, 2017 Imperial without overpowering. Great balance act hop varietals, body vs bitterness. Sort of an update west coast
Double. Worth drinking more than once if if you are welcoming of the high ABB.
Pair with crystalline cheddar like Cabot cloth bound. kassner (1669) - Wexford, Pennsylvania, USA - JUN 19, 2017
On tap at wexford Pub Whole Foods. Golden color, clear, not much head or lacing, quite clean and bitter finish, not as aromatic as some but definetly a full body and very nice DIPA. j12601 (12697) - Poughkeepsie, New York, USA - JUN 17, 2017
Pouring at Sierra Nevada beer camp. Pours a hazed gold amber with a thin white head. Bright citrus, soft musk. Medium bodied,, soft mangonion. Sweet and fruity. Long citrus, easy earth, pine. drowland (8829) - Georgia, USA - JUN 14, 2017
6/8/17. On tap at Chickie & Pete’s. Orange pour with a nice khaki head. Citrus and tropical fruits on the aroma. Good flavor, citrus, some dank, tropical fruits, caramel, dough. Not bad.
trapped (3255) - New York, TURKEY - JUN 4, 2017
Draught. Hazy golden with foamy off-white head, citrus peel aroma, high carbonation, bitter tangerine peel taste with some mango flavor, thin body, long bitter finish. Well covered alcohol content. jackl (8215) - Minneapolis, Minnesota, USA - JUN 3, 2017
Can thanks to dmac. Orange pour with a small head. Nose has plenty of onion. Pine cone. Some orange marmalade. Fairly strong booziness. Drinks as big as the nose sugggests. Heavy, boozy structure. Sweet grain and orange syrup. Pine and onion on the finish. As an old school IIPA it’s pretty solid, actually. Not necessarily in my wheelhouse, however. deyholla (11759) - Minneapolis, Minnesota, USA - JUN 3, 2017
Can shared by Jack, thanks! Pours a clear yellow gold with a near white head that dissipates to the edges. Aroma has a good amount of resin and pine with grapefruit and grains supporting. Flavor has a good amount of pine, bread and onion with some resin underlying. DiarmaidBHK (5113) - Lewisburg, Pennsylvania, USA - JUN 3, 2017
Draft at Cooper’s seafood house. Pours golden with a white head. A lot of grapefruit on the nose. Lots of grapefruit and pine on the tongue. Finished with a solid amount of bitterness MarkSachon (1029) - Pennsylvania, USA - JUN 2, 2017
Draft at OTB Bicycle Café in Pittsburgh, South Side Location. Pleasant and smooth, really packs a wallop and should be taken in small doses.