overall
43
74
style
Brewed by Neumarkter Lammsbräu
Style: Dunkel/Tmavý
Neumarkt in der Oberpfalz, Germany

bottling
unknown

on tap
unknown

Local Distribution

Add Distribution Data
RATINGS: 236   WEIGHTED AVG: 3.09/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Eine Bierspezialität aus dunklem Biomalz, hergestellt in der Lammsbräu eigenen Mälzerei. Dies garantiert den besonders malzaromatischen, leicht karamellartigen Geschmack. Ein Genussbier, das richtig Spaß macht. English label: Made only from natural mineral water, organic dark barley malt, organic whole hops, yeast, natural carbonation.

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3.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
hopscotch (10761) - Vero Beach, Florida, USA - NOV 2, 2010
Bottle… Clear, beautiful copper lager with a small, creamy, off-white head. Good retention. The nose reveals toasted grains, peppery hops, light caramel and a whisper of earthy tree bark. Medium-bodied with a milky mouthfeel and tingly carbonation. The flavor doesn’t suggest much more than moderately sweet toasted malts. Finishes earthy, lightly sweet, and then dry.

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
KimJohansen (10434) - Frederiksberg C, Dänemark, DENMARK - MAR 30, 2008
Clear brown with medium off white head. Sweet aroma with roasted malt, caramel and grainy notes, Flavor goes the same way.

2.8
   AROMA 7/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
pivnizub (10305) - Bochum, Porúří, GERMANY - DEC 2, 2005
Bottle: Reddish-brown coloured, mid-sized fluffy head, lacing; strong sweet-malty nose, faint traces of molasses and very faint traces of bitterness; slightly sweet-malty start; faint sweet flavour, almost light bodied; sweet, a bit tart, short finish; not unpleasant, but a bit monotonous: a liquid toffee.................

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
faroeviking (10295) - FAROE ISLANDS - FEB 9, 2007
Bottle Nice dark amber colour with a medium mostly lasting. Sweet malty, bit smoky caramel aroma. Good sweet roasty maltiness, caramel, slight coffee. Bitter sweetish finish.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Maria (10213) - Thisted, DENMARK - AUG 5, 2007
Dark amber with an OK head. The aroma is malty/sweetish and the flavour is sweetish, malty with notes of nuts and caramel. 2011

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
leaparsons (10130) - Wigston, Leicestershire, ENGLAND - MAR 28, 2010
Bottle. Copper coloured with a large foam. Aromas are malty with weetabix, cookie dough and chocolate. Yeasty with raisins and hints of banana. Flavours are sweet malts and fruit with some acidity. Bready yeast with chocolate. Nice.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BVery (9907) - Plymouth, Minnesota, USA - JUN 10, 2014
Bottle. Murky light amber / copper pour with a small soapy head. Nice aroma of caramel, light fruit, ripe banana. Medium to lighter palate, light caramel malts. Not bad.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
deanso (9717) - the Hague, NETHERLANDS - NOV 25, 2016
50cl bottle from Biosupermakrt, Munster, drunk September 2014. Decent creamy off white head. Clear dark amber pour. Nice brew.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
MoritzF (9564) - Ottobrunn, GERMANY - DEC 2, 2005
(bottle) Clear and dark copper colour with a foamy tanned medium head. Sweetbitter aroma of roasted malts with toffee. Light sweet malty flavour and taste, slightly roasted. Medium to light bodied and almost lively carbonated. Dry and moderately bitter and hoppy aftertaste. Not an outstanding but standard Dunkel.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
3fourths (9265) - Boulder, Colorado, USA - AUG 10, 2013
Bottle. LIghtly hazed dull chestnut brown with a short-lived tan head. Malt-focused nose of caramel / toffee, yeast powder, filberts, almond butter, sour cola and potato starch with minute amounts of cooked cabbage and turnip (DMS). Light body with creamy and soft texture, a bit chalky / powdery from the yeast. Lacks flaws but is very basic, especially the nut and caramel syrup malt flavor. Low sweetness, medium to low acid, low bitterness.


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