Radek Kliber (7359) - Toronto (Can) Krotoszyn (Pol), POLAND - JUL 25, 2014
Where and how: Cask ,SFOCB 2014 solidfunk (8954) - Washington D.C., Washington DC, USA - OCT 31, 2013
Aroma fairly soft, sweeter mid with muted hop accent
Top: lighter, rocky top.
Base: hazy amber.
Palate : medium bodied, soft, low carbonation, almost flat.
Taste: fruity, nutty, cherry-wood hint, mild yet accented bitterness on top. Mild nutty finish.
Very light palate here. Mild bitterness, even for a bitter. Pours orange with great lacing and good head. Some odd malt aroma - has a bit of a swampy side. Finishes with light note of sourness but really nothing much at all. Watery palate. Tap at Black Tomato. mmacleod75 (112) - Ontario, CANADA - JAN 3, 2013
Poured from can attained at brewery. Poured dark golden colour with nice frothy head. Roasty malt aroma, with a bit of sweetness. Nice round malt flavour with medium bitterness. Medium body, nice lacing on glass. Strangebrewer (1308) - Chatham, Ontario, CANADA - JUL 10, 2012
can from brewery 3.7%. Poured clear amber with an average thin white head. Very mild caramel malt aroma. Average carbonated mouthfeel. Light caramel malt, vegetal hop flavour. Sticky bitter finish. Spab (3844) - Toronto, Ontario, CANADA - SEP 27, 2011
Cask at C’est What 24 Hours of Beer. Pours a clearish copper colour with modest-sized off-white head. Lightly toasty caramel and grains in the aroma with some gentle grassiness. Flavour also has caramel and grains with some toastiness as well as a hint of fruit. Gentle hoppiness in the finish. Pleasant.
VeloVampire (625) - Parkdale, Toronto, Ontario, CANADA - AUG 10, 2011
Cask at C’est What - came a slightly hazed, gorgeous ruby hue with a tight two-finger cap that lasted throughout the pint. Really, really pretty beer. Aroma delicate and beautiful - sweet malt, toffee, clover, grass, dried cherry, earth. The nose on this, while mild, is incredibly "natural" smelling. Flavour backs up the aroma, super well-balanced, nice earthiness and a lovely, enticing hop quality behind the veil of malt. Pillow-soft mouthfeel, with the most graceful natural carbonation. One of the most moreish ales I’ve had. Would happily sit and drink this all day. Far and away the best beer I’ve had from Neustadt, hope it becomes a regular cask offering. Kudos to the brewery. blankboy (7689) - Toronto, Ontario, CANADA - JUN 14, 2011
Draught at beerbistro. Pours a clear gold with an average size diminishing frothy white head. Decent lacing on the glass. Mild aroma of floral hops, grassy too along with caramel malt. Sweet, lightly hoppy flavour with a mild bitter finish. Average to medium bodied. Pretty good, it’s easy to drink. garthicus (2929) - Dublin, IRELAND - MAY 28, 2011
On tap at Beer Bistro. Appearance: Copper Orange, small off white head. Aroma: Peppery, malt, damp grass and caramel. Flavour: Quite malty, lots of nuts too with pepper, caramel and grain. Quite a nice mild ale. cyrenaica (1126) - Milton, Ontario, CANADA - MAY 7, 2011
550ml draught (cask) JoeMcPhee (9426) - Toronto, ON, Ontario, CANADA - APR 2, 2011
I tried this on tap on April 29, 2011 at "C’est What" in Toronto, Ontario, Canada. The beer poured a translucent copper colour with a creamy off-white head. The aroma was caramel malt, grain, and floral hops. The mouthfeel was thin to medium bodied with medium carbonation. The flavour was a nice balance between the citrus bitterness of the hops and the slight sweetness of the malt.
Cask at C’est What. Amber pour with a tight tan head. The aroma is quite soft and lightly hoppy. A kiss of sweet caramel and some sweet raspberry fruitiness. A little whiff of citrus as well as some light crystal. Medium-light mouthfeel but it is well-integrated and has really managed to pull out a lot of character in a 3.8%ABV brew. There is a vague suggestion of tartness on the back that kind of accentuates the esters. Quite interesting. The UK style crystal malts really come put as it starts to warm up.