overall
11
5
style
Brewed by Klosterbrauerei Neuzelle
Style: Schwarzbier
Neuzelle, Germany

bottling
unknown

on tap
available

Local Distribution

Add Distribution Data
RATINGS: 342   WEIGHTED AVG: 2.54/5   EST. CALORIES: 117   ABV: 3.9%
COMMERCIAL DESCRIPTION
Black Abbot - The historic blackbeer brewed after an old monk recipe A low-dark, malty, aromatic, fulfilled and fine-lovely black beer which is a rare piece with an alcohol content of 3,9% and 12 Degrees Plato.

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loseratheart's rating

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
loseratheart (110) - USA - MAR 13, 2007
This pours a near opaque black with touches of red around the edges. Creamy Mocha head that gives off an aroma of toasted marshmallows with a hint of fruit. The flavor is intensely sweet with a roast malt background. Not a good Schwarzbier, weird sweetness, but some will like this


4
massingasetta (789) - München, GERMANY - DEC 31, 2017
Very quickly torn between judging this beer badly, as it tastes almost like a malt beer. Yet after concentrating really hard and the second (and third) taste... I like it. It is almost a new direction. A mild black beer with mild but detailed roast notes and a good malty taste with fine aftertaste notes.

2
Poncjusz (371) - POLAND - DEC 11, 2017
Czarna czerwien, klarowny rubin pod swiatlo. Piana solidna. W aromacie karmel, syrop, delikatna palonosc, przypalony popcorn. W smaku slodycz slodu, karmelu, syropu, delikatne posmaki szlachetnego chmielu. Wrazenie przeslodzonej kawy zbozowej. Dla fanow slodyczy. Nie jest zle ale za malo bogate i zbyt jednolite.

1.9
rja (15) - - DEC 8, 2017
Starts black with a nice thick (but quickly disappearing) head. Taste is initially OK but watery. Then a sweetness is overwhelming everything and only a little burnt sugar remains. Why add sugar syrup?

2.4
vinivini (3147) - Gomel, BELARUS - OCT 10, 2017
Bottle. Foggy deep brown colour. Decent beige head. Aroma: dark malts, esters and something that reminded me of beef fat. Light body. Sweet taste. Caramel, toast, metal, esters. Very low bitterness. A failed low ABV Dunkel. No

2
RW80 (2900) - Hoogeveen, NETHERLANDS - SEP 23, 2017
0,5l bottle shared. Apperance: . A very dark brown( almost black) body, with a close to white head on top. Aroma: wort, unfermented sugars and red fruit. Taste: Sweet, wort, unfermented sugar and red fruit. Feels not done. (Wonder what could be there if the beer would referemented on the bottle. Thin body, below average carbonation. Not good,feels rushed.

2.1
chrisv10 (18733) - DENMARK - SEP 21, 2017
Bottle, 3.9%. Clear dark brown with small tan head. Aroma is malt, caramel and bread. Flavour is malt, caramel, bread, sweet, little thin and very little bitter.

1.9
Piepenhenrich (1288) - Steinbach, GERMANY - SEP 1, 2017
A dark (we call it black) beer with syrup. I'm not exactly getting the point, wha there has to ba any additive at all, because there re so many other (and better) Schwarzbier without.

2
olszam (24) - Köln, GERMANY - AUG 6, 2017
UPDATED: AUG 6, 2017 Ładna czarna barwa. W zapachu palone słody, przypalona skórka od chleba. W smaku bardzo karmelowe, ewidentny brak goryczki, przypalony popcorn, przesłodzona kawa. Minimalna piana. Bardzo wodniste i słodkie. Przypomina piwo Karmi, ale jest bardziej piwne w smaku.

2
MrHangover (4693) - Den Haag, NETHERLANDS - JUL 22, 2017
Bottle @ Floris’ Leaving Party. Pours a very dark brown, almost black beer with a very light white head on top. Aroma of wort, unfermented sugars and red fruits. Flavor is just about the same, very worty, lots of sugars, which is fine when this beer needs a secondary fermentation, but not as finished product. Very light mouthfeel, rather disgusting.

3
sjogro (5077) - The Hague, NETHERLANDS - JUL 16, 2017
Sampled from bottle at Floris’s leaving tasting. Clear dark brown with offwhite head. Sweet wort, nuttiness. Moderate sweet and bitter. Medium body, very malty and slick.


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